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Top 100 Recipes > Vegan Food > 10 Irresistibly Delicious Vegan Apple Pie Recipes That Will Transform Your Dessert Game! – One Green Planet
Vegan Food

10 Irresistibly Delicious Vegan Apple Pie Recipes That Will Transform Your Dessert Game! – One Green Planet

May 13, 2025
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10 Irresistibly Delicious Vegan Apple Pie Recipes That Will Transform Your Dessert Game! – One Green Planet
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Contents
1. Butternut Squash Apple Pie2. Cinnamon Apple Pear Pandowdy3. Apple Pie Stuffed Apples4. Raw Apple Pie with Almonds, Coconut, and Ginger5. Cream Cheese Apple Galette6. Raw Apple Pie with Goji Berries and Nutmeg7. Individual Apple Pie Pastries8. Raspberry Apple Crisp9. Autumnal Apple Pie-lettes10. Apple Galette

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We’ve all heard the saying “as American as apple pie.” The first apple pie recipe, however, was printed in Europe back in 1381 by Geoffrey Chaucer. It had apples, figs, pears, raisins, spices, and saffron filling a pastry crust. Dutch apple pie recipes were similar to the English ones except that they added a scoop of ice cream on top. Thank you very much for giving us pie a la mode!

Still, apple pie is a favorite dessert in the United States and has become a symbol of all that is good, homey, and patriotic. We celebrate National Apple Pie Day twice a year, once in May and again in December.

Apple pie may be traditional, but we can be as creative as we want. We can make it gluten-free like this Vegan Apple of My Eye Pie with Gluten-Free Crust or even raw like this Raw Vegan Caramel Apple Pie. We can make the pie full-size or individually sized; top it with a pie crust like this Maple Drunk Apple Pie or not. We can add other fruits and veggies along with the apples like this Vegan Apple Pear Pie and Apple Pumpkin Pie Tart. We can top it with non-dairy ice cream or whipped cream like this Grilled Apple Pie with Vanilla Coconut Whipped Cream. Here are 10 takes on America’s favorite dessert, apple pie.

See also  10 Dairy-Free Raspberries and Cream Recipes – One Green Planet

1. Butternut Squash Apple Pie

butternut-pie-1200x756 (1)

Apples have a new best buddy and it’s butternut squash. Sure, you’ve probably had butternut squash roasted or pureed into soup, but it really shines in this creamy and sweet autumnal Butternut Squash Apple Pie. Adding tart, juicy apples balances the sweet squash and really seals the deal on its deliciousness!

2. Cinnamon Apple Pear Pandowdy

Cinnamon Apple Pear Pandowdy [Vegan, Gluten-Free]

Pandowdy is pie’s chronically messy twin sister: a deep-dish fruit pie with a thick top crust made of overlapping pieces of dough. This Cinnamon Apple Pear Pandowdy is a seasonal variation of apple pie that consists of apples and pears tossed with a generous amount of cinnamon. It’s a great dessert to make if you’re craving something pie-like but don’t want to commit to rolling out a double crust.

3. Apple Pie Stuffed Apples

Apple Pie Stuffed Apples [Vegan]

Say “hello” to these gorgeous seven-ingredient Apple Pie Stuffed Apples. They’re so flavorful, they will make you want to do a happy dance around the kitchen. Is there anything better than a warm, cinnamon-y apple with a crunchy, maple-spiked granola topping? No, there absolutely is not.

4. Raw Apple Pie with Almonds, Coconut, and Ginger

Raw Apple Pie With Almonds, Coconut, and Ginger [Vegan, Gluten-Free]

Traditional baked apple pie can be quite an effort to make, but this Raw Apple Pie with Almonds, Coconut and Ginger is very quick, easy, and absolutely delicious! The flavors are incredible and it’s even more wonderful with fresh fruit or a dollop of coconut yogurt.

5. Cream Cheese Apple Galette

Cream Cheese Apple Galette [Vegan]

Galettes are just as delicious as pies, but way easier to make! And what better way to welcome fall than with an Apple Cream Cheese Galette? Instead of using store-bought vegan cream cheese, this version is homemade with coconut milk, cashew butter, and apple cider vinegar for tanginess.

See also  10 Deliciously Savory Peanut Tofu Recipes to Elevate Your Plant-Based Game

6. Raw Apple Pie with Goji Berries and Nutmeg

Raw Apple Pie With Goji Berries and Nutmeg [Vegan, Raw, Gluten-Free]

Making traditional apple pie is great but this Raw Apple Pie with Goji Berries and Nutmeg is a different way to enjoy the classic dessert. You can even eat it as a breakfast dish since it is as nutritious as it is tasty! It is also lovely topped with coconut yogurt.

7. Individual Apple Pie Pastries

Individual Apple Pie Pastries [Vegan]

Have you ever dreamed of sitting at a quaint Parisian café, eating a delicious pastry and sipping the world’s finest espresso? Only with this recipe for Individual Apple Pie Pastries you can skip the expense and the long plane ride and create that feeling right at home. It won’t take you long to make, and doesn’t require many ingredients, but it will turn your home into a delightful café for you and your loved ones.

8. Raspberry Apple Crisp

Raspberry-Apple-Crisp-Vegan-1200x800

Apples and raspberries are a match made in heaven. This Raspberry Apple Crisp has both fruits plus a crunchy crumble topping. The sweet raspberries balance the tart apples perfectly for a wonderful and colorful dessert.

9. Autumnal Apple Pie-lettes

Autumnal Apple Pie-lettes [Vegan]

A whole apple pie is wonderful, but these Autumnal Apple Pie-lettes are so cute and easy to make. Everyone gets their own little pie. One whiff of cinnamon and all you can think of is the apple pie you know you’re about to eat.

10. Apple Galette

Apple Galette [Vegan]

This Apple Galette is the most rustic dessert you could make. There’s no mold or baking dish required; it’s completely formless. The shape depends on how you choose to lay the dough. What could be easier than that? Nothing! The seasoned apples are out in the open where everyone can gaze lovingly at them.

See also  6 Protein-Packed Legumes and Their Health Benefits – One Green Planet

It’s no wonder we celebrate National Apple Pie Day twice a year! There are so many ways to make it, we need more days to celebrate this delicious pie. How will you make it? Tell us your favorite way to eat apple pie in the comments.

Learn How to Cook Plant-Based Meals at Home

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental well-being, fitness goals, nutritional needs, allergies, gut health, and more! Dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer,  prostate cancer, and has many side effects.

For those of you interested in eating more plant-based, we highly recommend grabbing our favorite plant-based cookbooks and downloading the Food Monster App — with over 20,000 delicious recipes, it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals, and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

For more Animal, Earth, Life, Vegan Food, Health, and Recipe content published daily, subscribe to the One Green Planet Newsletter! Lastly, being publicly funded gives us a greater chance to continue providing you with high-quality content. Please consider supporting us by donating!

 

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What’s missing in gluten-free baking is structure and texture, so we need to compensate with extra liquid, fat, and binding agents. To create a tender crumb, try using a combination of rice flour, almond flour, or coconut flour with potato starch or tapioca flour. The latter two provide a natural resistance to crumbling.

TAGGED: Vegan, Vegan Food
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