15 Comforting Slow Cooker Recipes – One Green Planet

Bundle up, because January is one of the coldest months. Winter is in full force, so apart from bundling up in your coziest sweaters with a hot cup of tea (or cocoa), it’s time to bust out the slow cooker for hearty, comforting soups, stews, and chilis. January also happens to be National Slow Cooker Month — just in time because it is getting cold out there. If you feel like you spend your life running from one thing to another, a slow cooker will be your best friend. Rather than spend your time fussing over a hot stove you can throw all your ingredients in one pot in the morning and run your errands without having to worry about firing up the stove when you get home. Even if you’re not busy, it is a pretty satisfying feeling to kick back and relax until dinnertime. Slow cookers can also do more than just make soups and stews — you can make breakfast, like this Slow Cooker Coconut Banana Pecan Oatmeal, or savory dinners like this Slow Cooker Tempeh Braised With Figs and Port Wine.

To see what we did last year, check out Take It Easy All Month With These 20 Slow Cooker Recipes, and then dust off your slow cooker because we have 15 recipes for you to try.

1. Slow Cooker Lentil Miso Soup

Do you always order miso soup to start off your sushi outings? If so, you should definitely try this Slow Cooker Lentil Miso Soup that has the same umami flavor but can stand as a meal on its own. In addition to miso, this flavorful broth contains ginger, soy sauce, onion, and rice vinegar. Toss all the ingredients in a slow cooker in the morning and check dinner off your list for the day!

2. Slow Cooker Sloppy Joes

These Slow Cooker Sloppy Joes are the exact kind of recipe you need on hand for those nights that you want a delicious meal, but don’t have any time to spend in the kitchen. The mixture, which is composed primarily of tomato paste, garlic, Medjool dates, and onion, simply needs to be blended before being left in the slow cooker. So, go on! Go about your day and look forward to the scrumptious sloppy joes you’ll enjoy later!

3. Japanese-Style Slow Cooker Tofu

This Japanese-Style Slow Cooker Tofu is a recipe that everyone will love. It will take about 5 minutes to prepare and then your slow cooker will do the rest. Delicious and simple? There’s a whole lot to love in this dish!

4. Eggplant Chickpea Stew With Polenta 

Winter is the perfect time to cozy up with a big bowl of stew. Hearty, warm, and flavorful, this Mediterranean-inspired Eggplant Chickpea Stew With Polenta is made in the slow cooker and provides plant-based comfort food for those cold fall and winter nights. Plus, this recipe has a bonus boost of Vitamin C, is high in dietary fiber, and is low in fat!

5. Slow Cooker Lentil Bolognese With Eggplant and Cauliflower 

Need an easy comfort food to keep you warm? This Slow Cooker Lentil Bolognese With Eggplant and Cauliflower is a simple, hearty dinner for the whole family. Red lentils, cauliflower, and eggplant are slow cooked in a savory tomato sauce with savory Italian herbs like oregano and parsley. This makes a big batch, so if you’re making it for just yourself you can freeze it and save the rest for another day!

6. BBQ Jackfruit 

Open a can of jackfruit or two and you can have a delicious meal with minimal effort. This BBQ Jackfruit couldn’t be simpler. It’s made in a slow cooker, so all you have to do is add the ingredients, turn it on, and come home to a meal that’s both healthy and yummy.

7. Slow Cooker North African Couscous

Root vegetables are dominant in African cuisine. Add that to the spicy-laden flavors of North Africa and you get some really good food. This Slow Cooker North African Couscous is rich in flavors and so easy to prepare. Vegetables and spices go in the crock pot. At dinner, serve over infused couscous.

8. Seitan Pot Roast

This isn’t exactly like a traditional meat pot roast your mom would have prepared for dinner, but if you make this Seitan Pot Roast for her, she’ll probably beg you for the recipe! Who wouldn’t want to know all the secrets to prepare tender homemade seitan in a lip-smacking vegetable stew? Plus, the pot roast is made in a slow cooker, so you can just throw everything in, go about your day, and come home to a warm, comforting meal.

9. Slow-Cooked Split Pea Soup With Homemade Croutons and Coconut Bacon

In this Slow-Cooked Split Pea Soup With Homemade Croutons and Coconut Bacon, split peas and potatoes are cooked in a savory broth, then served with crunchy homemade croutons and smoky coconut bacon. This soup is filling, stick-to-your-ribs, chock full of protein, fiber, and full of flavor. What could be better than throwing a bunch of ingredients into one pot and returning to a perfectly cooked soup?

10. Smoky Slow Cooker Pulled Jackfruit Chili

If winter has you wishing you could migrate to a tropical paradise for the season, then this comforting Smoky Slow Cooker Pulled Jackfruit Chili may be just what you need. Pulled jackfruit brings the essence of comfort food to this smoky belly-warming chili. It’s also packed with three kinds of beans and seasoned with a homemade smoky spice blend that you will definitely find other uses for in your kitchen.

11. Simple Slow Cooked Black-Eyed Beans

Nothing compares to these Simple Slow Cooked Black-Eyed Beans — the canned stuff is an apology for the real deal, and with a slow cooker, all that is needed is a little planning. This recipe is an unusual take on black-eyed beans, but it is delicious. The beans are cooked with fresh dill, spicy chili peppers, tomatoes, and coconut milk, infusing it with just enough flavor so they can stand alone as your protein for a meal.

12. Sweet and Spicy Pumpkin Chili

If you’re on the fence about cooking with pumpkin, this Sweet and Spicy Pumpkin Chili will definitely have you joining the fan club. It’s perfect for those of us with busy lives and for those of us with limited kitchen skills. Plus, it’s rich, delicious and oh, so satisfying. You’ll be a pumpkin lover with just one bite.

13. Easy-Peasy ‘Hamburger’ Soup

This Easy-Peasy ‘Hamburger’ Soup has all the hearty, savory, “meaty” goodness of a burger, but there’s no meat involved here! And it’s a great recipe if you want a filling dinner but are short on time – you can just throw all the ingredients in a crock pot and you’re good to go!

14. Classic Vegetable Soup

This Classic Vegetable Soup is just like the classic you grew up with – hot, soothing, and familiar. It is savory from the broth, crunchy from the corn, and just delicious from the rest of the brew. This one is as classic as it gets!

15. Slow-Cooker Tomato Preserve

Are you the type of person who wants to bottle all of the wonderful scents and flavors of fresh produce? Well, with this Slow-Cooker Tomato Preserve, you can! Simply slow-cook onion, green, pepper, garlic, and plum tomatoes, and then jar the mixture for a savory to all of your fall and winter meals.

Learn How to Cook Plant-Based Meals at Home

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental well-being, fitness goals, nutritional needs, allergies, gut health, and more! Dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, and prostate cancer, and has many side effects.

For those of you interested in eating more plant-based we highly recommend grabbing our favorite plant-based cookbooks and downloading the Food Monster App — with over 20,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals, and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

For more Animal, Earth, Life, Vegan Food, Health, and Recipe content published daily, subscribe to the One Green Planet Newsletter! Lastly, being publicly funded gives us a greater chance to continue providing you with high-quality content. Please consider supporting us by donating!