15 Espresso-Infused Vegan Desserts You Can’t Resist! – One Green Planet

It’s common knowledge among bakers that coffee greatly enhances the flavors of chocolate. If you didn’t know, now you have to try it by making one of these vegan espresso desserts! All of these sweet treats are taken to the next level with the addition of strong coffee. The difference between espresso and coffee actually only lies in the way it is prepared, including how it is roasted. You don’t need espresso from a fancy machine in a coffee shop, you can simply use espresso-roasted coffee beans or just brew very strong with whatever beans you have. You will still get the delicious espresso flavor enhancement, just be sure to use the right amount for each recipe. Find these espresso desserts on the Food Monster App!

1. Small Batch Frosted Espresso Fudge Brownies

Source: Small Batch Frosted Espresso Fudge Brownies

These rich vegan Small Batch Frosted Espresso Fudge Brownies by Medha Swaminathan are frosted with a cocoa frosting and sprinkled with flaked salt for a deeply satisfying and flavorful dessert! They are simply delicious and perfect to enjoy at any time of day!

2. Bundt Cake With Espresso Glaze

Source: Bundt Cake With Espresso Glaze

This swirly vegan Bundt Cake With Espresso Glaze by Deniz Kilic has a similar look to a classic marble cake, but BETTER. The chocolate sauce consists of melted coconut, some non-dairy milk, coconut blossom sugar, cocoa, and espresso powder. The espresso really gives this bundt cake a special touch. The cake is topped with melted chocolate, even more espresso, and chopped nuts. The glaze isn’t necessary, but it tastes amazing. So if you’re not in a rush, make the glaze! This vegan bundt cake would be a hit at any party or get together––it’s so beautiful and delicious!

3. Superfood Chocolate Espresso Granola

Source: Superfood Chocolate Espresso Granola

Homemade Superfood Chocolate Espresso Granola by Angelina Papanikolaou will be your new go-to breakfast or snack. This crunchy naturally sweetened granola is addicting, delicious, and nutritious. Not only is it ideal for snacking, but it is also a great crunchy topping for yogurt, oatmeal, and smoothies. This chocolate espresso granola is quick to whip up and it is full of good-for-you superfoods.

4. Espresso and White Chocolate Cashew Mousse

Source: Espresso and White Chocolate Cashew Mousse

All the creaminess of a classic mousse, without any of the dairy! Light, sweet, and full of espresso and white chocolate flavor, you won’t be able to get enough. Try this Espresso and White Chocolate Cashew Mousse by Vegan Reset!

5. No-Bake Chocolate Espresso Fudge Cake

Source: No-Bake Chocolate Espresso Fudge Cake

This No-Bake Chocolate Espresso Fudge Cake by The Vegan 8 embodies everything you could love in a dessert: rich chocolate flavor, lots of espresso, and the creamiest, smoothest fudge texture. Plus, it is super easy to make. For the filling, it is important to weigh the chocolate chips to ensure it sets. Feel free to adjust the espresso depending on how strong you like it. To make a larger cake, double the recipe and use a 9-inch round pan. Just note that chilling may take longer.

6. Creamy Raw Chocolate Espresso Pie

Source: Creamy Raw Chocolate Espresso Pie

Your guests will never believe this Creamy Raw Chocolate Espresso Pie by Erin Druga is healthy! The crust is made from almonds and dates and the filling is made from soaked cashews, brewed coffee and espresso beans — it’s a coffee lover’s dream!

7. Salted Caramel Espresso Cake

Source: Salted Caramel Espresso Cake

This Salted Caramel Espresso Cake by Jessica Precott is pretty much Heaven in cake form. Picture this: creamy cashew filling, rich espresso, salted caramel, and dark, decadent chocolate all on a crunchy walnut base. Yum! Save this recipe for a special occasion because this cake is not only delicious, it’s beautiful!

8. Four-Ingredient Espresso Mousse

Source: Four-Ingredient Espresso Mousse

Fluffy, creamy, and sweet with an extra caffeine kick. The perfect dessert for when you need to be productive in the afternoon! If you’re bored of chocolate mousse and want to try a different variation, this Four-Ingredient Espresso Mousse by Lauren Glucina will hit the spot.

9. Macadamia Nut, Chocolate, and Espresso No Bake Brownies

Source: Macadamia Nut, Chocolate, and Espresso No Bake Brownies

Ever have an intense sweets craving, but no time or means to bake? Try these Espresso No Bake Brownies by Melissa Layne! Intense espresso paired with cacao makes for a decadent dessert that will satisfy your sweet tooth. Best of all, it’s made of dates, so you can indulge without feeling too guilty!

10. Chocolate Almond Espresso Cake

Source: Chocolate Almond Espresso Cake

If you’re looking for a treat to share with your sweetheart (or anyone you like enough to share dessert with), you’ve come to the right place. This Chocolate Almond Espresso Cake by Michele Elizabeth is rich and chocolatey with a hint of espresso, and since it’s made entirely with almond flour, it’s also gluten-free!

11. Easy Chocolate Doughnuts With Espresso Glaze

Source: Easy Chocolate Doughnuts With Espresso Glaze

This simple doughnut recipe is perfect for capping off a nice dinner, or when you need a little pep put into your step during the day. An artisan recipe that tastes gourmet but will take you far under an hour to make! Try these Chocolate Doughnuts With Espresso Glaze by Steven Seighman!

12. Salted Almond Butter Espresso Bars

Source: Salted Almond Butter Espresso Bars

These Salted Almond Butter Espresso Bars by Emma D’Alessandro are so simple to make, have healthy fats, fiber, and that perfect sweet and salty combo. The addition of espresso adds plenty of rich, unique flavor. These bars are perfect for on-the-go breakfasts or snacks.

13. Raw Layered Espresso and Chocolate Cheesecake

Source: Raw Layered Espresso and Chocolate Cheesecake

This raw vegan, no-bake Espresso and Chocolate Cheesecake by Pamela Higgins can be made in advance and served on a hot sunny day as a refreshing treat. It starts with a gluten-free shortbread base, followed by creamy coffee and rich chocolate layers, and a topping of caramel-date balls with a drizzle of dark chocolate. This recipe is easy to make, is vegan, gluten-free, dairy-free, and contains no refined sugar. Perfect for any coffee (and chocolate!) lover.

14. Chocolate-Covered Mocha Cheesecake

Source: Chocolate-Covered Mocha Cheesecake

You can’t go wrong with this decadent Chocolate-Covered Mocha Cheesecake by Maya Sozer. A creamy espresso-flavored filling sits atop a pecan-date crust and the top of the cake is coated in a thick layer of rich dark chocolate then covered with plenty of chocolate chips. This is a cake you can prepare days before and just keep it in the freezer until you’re ready to indulge.

15. Chocolate Layer Cake With Espresso Buttercream and Rich Ganache

Source: Chocolate Layer Cake With Espresso Buttercream and Rich Ganache

Building an Insta-worthy layer cake seems intimidating, but keep your cool and try out this simple recipe! With some practice and patience, you will emerge as a budding pastry chef. The rich Chocolate Layer Cake by Trine Rask is made all that much more indulgent thanks to the luscious espresso buttercream. The layer cake is taken to the next level of chocolatey goodness thanks to the dark chocolate ganache that beautifully drips down the layers.

For more coffee sweets, check out these 10 Dairy-Free Caffeine-Fueled Coffee Recipes!

Learn How to Cook Plant-Based Meals at Home

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental well-being, fitness goals, nutritional needs, allergies, gut health, and more! Dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer,  prostate cancer, and has many side effects.

For those of you interested in eating more plant-based, we highly recommend grabbing our favorite plant-based cookbooks and downloading the Food Monster App — with over 20,000 delicious recipes, it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals, and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

For more Animal, Earth, Life, Vegan Food, Health, and Recipe content published daily, subscribe to the One Green Planet Newsletter! Lastly, being publicly funded gives us a greater chance to continue providing you with high-quality content. Please consider supporting us by donating!