By using this site, you agree to the Privacy Policy and Terms of Use.
Accept
Top 100 RecipesTop 100 RecipesTop 100 Recipes
  • Home
  • Recipes
  • Keto Food
  • Vegan Food
  • Dessert
  • Drinks
  • Videos
Reading: 15 High-Protein Black Bean Veggie Burgers for Labor Day! – One Green Planet
Share
Notification Show More
Top 100 RecipesTop 100 Recipes
Search
  • Home
  • Recipes
  • Keto Food
  • Vegan Food
  • Dessert
  • Drinks
  • Videos
Follow US
© 2024 All Rights Reserved | Powered By Top 100 Recipes.
Top 100 Recipes > Vegan Food > 15 High-Protein Black Bean Veggie Burgers for Labor Day! – One Green Planet
Vegan Food

15 High-Protein Black Bean Veggie Burgers for Labor Day! – One Green Planet

August 28, 2024
Share
13 Min Read
15 High-Protein Black Bean Veggie Burgers for Labor Day! – One Green Planet
SHARE

Veggie burgers are a staple of many people’s diets, but why go store-bought when you can make them yourself? These 15 black bean veggie burgers are packed with protein and tasty. Check them out on our Food Monster App and find your favorite!

Contents
1. Beer Cheese Black Bean Burger2. Mushroom, Beet, and Black Bean BurgerGet the Better Burger Cookbook!3. Easy Black Bean Burger With Tahini Slaw4. Nourishing Black Bean Burger With Thousand Island Dressing5. Tempeh Black Bean Burgers With Creamy Dill Sauce6. Black Bean Burgers With The Best Burger Sauce7. Beet and Black Bean Burgers8. Beastly Black Bean Burgers9. Smoky and Spicy Black Bean Burger10. Beet Basil and Black Bean Burgers11. Tempeh and Black Bean Burger12. Mini Black Bean Burgers With Garlic Basil Cream Sauce13. Black Bean and Mushroom Burgers With Creamy Mustard 14. Smoky Portobello Black Bean Burger15. High Protein Jalapeño Black Bean Burgers

1. Beer Cheese Black Bean Burger

Beer Cheese Black Bean Burger by Gabrielle St. Claire

Image Source: Beer Cheese Black Bean Burger

If you love flavorful meals that don’t disappoint, you have to try this homemade Beer Cheese Black Bean Burger by Gabrielle St. Claire. The burgers are made from seasoned black beans, mushrooms, and plenty of herbs; they’re topped with creamy beer cheese sauce, plus crunchy onion rings. While the ingredients to this homemade black bean burger are varied, the steps are easy-peasy. It’s the ultimate comfort meal. You’ll feel like you’re at the pub without even having to leave the comfort of your home!

2. Mushroom, Beet, and Black Bean Burger

Mushroom, Beet, and Black Bean Burger from Kayli Dice

Image Source: Mushroom, Beet, and Black Bean Burger

Mushrooms, beets, and black beans. The combination of these three ingredients creates a magnificently meaty burger. Not to mention, mushrooms and roasted beets provide you with that fantastic fifth taste: umami. You’re going to dig this tasty Mushroom, Beet, and Black Bean Burger from Kayli Dice.

Get the Better Burger Cookbook!

BETTER BURGERS: Make Delicious Nutrient-Rich Burgers Without The Meat

Make Delicious Nutrient-Rich Burgers Without The Meat takes an iconic American dish enjoyed for generations and turns it into plant-based yumminess just for you. This vegan burger cookbook is here to take the traditional burger to a whole new level that’s both delicious and health-conscious. There’s something to please every burger lover: from classic to creative and simple to elaborate.

3. Easy Black Bean Burger With Tahini Slaw

Easy Black Bean Burger With Tahini Slaw from Caroline Doucet

Image Source: Easy Black Bean Burger With Tahini Slaw

See also  Vegan Christmas Magic: 10 Deliciously Decadent Plant-Based Pot Pies

A simple Easy Black Bean Burger With Tahini Slaw from Caroline Doucet that’s nutritious, yet delicious! The black bean patty is high in protein thanks to the beans, nuts, and seeds. It’s also filled with fiber due to the beans, vegetables, whole wheat bread, and again, the nuts and seeds. It’s flavored with smoked paprika, garlic, and onions to give you a BBQ-flavored burger, without any BBQ sauce. Make a few batches and keep them in the freezer for easy weeknight dinners!

4. Nourishing Black Bean Burger With Thousand Island Dressing

Nourishing Black Bean Burger With Thousand Island Dressing from Maria Koutsogiannis

Image Source: Nourishing Black Bean Burger With Thousand Island Dressing

It’s BBQ party season and these Nourishing Black Bean Burger With Thousand Island Dressing from Maria Koutsogiannis are the perfect addition to your next gathering. They will be the star of the show. They’re super delicious, nutritious, and easy to follow! Don’t skip out on the homemade Thousand Island sauce because it makes this burger.

5. Tempeh Black Bean Burgers With Creamy Dill Sauce

Tempeh Black Bean Burgers With Creamy Dill Sauce from Ashley Madden

Image Source: Tempeh Black Bean Burgers With Creamy Dill Sauce

The patty in these Tempeh Black Bean Burgers With Creamy Dill Sauce from Ashley Madden is perfected by mixing black beans and tempeh and it’s baked, not fried. Pair with the homemade creamy dill sauce for the perfect flavor combo!

6. Black Bean Burgers With The Best Burger Sauce

Black Bean Burgers With The Best Burger Sauce from Holly Jade

Image Source: Black Bean Burgers With The Best Burger Sauce

Look at these incredible Black Bean Burgers With The Best Burger Sauce from Holly Jade! This bean burger along with homemade mustard and mayonnaise-based burger sauce is out-of-this-world good. We’ve all had more than our fair share of lackluster veggie burgers, but this black beans patty is not one to miss out on- especially when you serve it with the thick, creamy, and mildly spiced sauce.

7. Beet and Black Bean Burgers

Beet and Black Bean Burgers from Veronica and Amy Pearce

Image Source: Beet and Black Bean Burgers

Get ready for warmer weather with these hearty Beet and Black Bean Burgers from Veronica and Amy Pearce! Beets give them their gorgeous pink color and earthy flavor while freshly cooked black beans add a meaty texture. Serve these topped with sprouts, fried onion, and mushrooms with sweet potato fries on the side.

8. Beastly Black Bean Burgers

Beastly Black Bean Burgers from Emilie Heck

Image Source: Beastly Black Bean Burgers

These Beastly Black Bean Burgers from Emilie Heck are simply amazing. The liquid smoke gives this burger a rustic and woody undertone that is honestly just to die for. The quinoa and black beans are a nutritional fortress, and the garlic tahini just swoops in and ties it all together. These burgers are definite crowd-pleasers and are sure to fill your belly, leaving you satisfied. So what are you waiting for? Get grilling!

See also  Low-Sugar Blackberry Ice Cream [Vegan] – One Green Planet

9. Smoky and Spicy Black Bean Burger

Smoky and Spicy Black Bean Burger from Becky Cotter

Image Source: Smoky and Spicy Black Bean Burger

Barbecue season is upon us, and you can never have enough tasty burger recipes. While pre-packaged patties are an easy option, sometimes it’s nice to make your own from scratch. This Smoky and Spicy Black Bean Burger from Becky Cotter is perfect served with a good BBQ sauce and loads of greens.

10. Beet Basil and Black Bean Burgers

Beet Basil and Black Bean Burgers from Buffy-Ellen Gill

Image Source: Beet Basil and Black Bean Burgers

These incredible Beet Basil and Black Bean Burgers from Buffy-Ellen Gill will without a doubt bring a breath of fresh air to your next BBQ adventure. They are made with meaty black beans, earthy beets, and a bit of fresh basil. Stack ’em on buns with your favorite fixings for a meal that is more energizing than your average beef patty.

11. Tempeh and Black Bean Burger

Tempeh and Black Bean Burger from Zsu Dever

Image Source: Tempeh and Black Bean Burger

This burger patty has a lot going on. Made primarily of tempeh and black beans, it’s a little sweet, salty, spicy, savory, and bursting with umami from the nutritional yeast. Sandwiched between two crunchy English muffins, this Tempeh and Black Bean Burger from Zsu Dever is unique!

12. Mini Black Bean Burgers With Garlic Basil Cream Sauce

Mini Black Bean Burgers With Garlic Basil Cream Sauce from Alena Grahn

Image Source: Mini Black Bean Burgers With Garlic Basil Cream Sauce

These Mini Black Bean Burgers With Garlic Basil Cream Sauce from Alena Grahn can be made with a variety of different spices and additions. You could add mushrooms, asparagus, smoked paprika (major yum), or greens like spinach or chard. They also pair very well with something a bit tangy, so a cashew sour cream or this garlic basil cream sauce works perfectly!

13. Black Bean and Mushroom Burgers With Creamy Mustard

Black Bean and Mushroom Burgers With Creamy Mustard from Nadine Horn and Jörg Mayer

Image Source: Black Bean and Mushroom Burgers With Creamy Mustard

Sometimes, to make the best burger, you’ve just got to do it yourself. These Black Bean and Mushroom Burgers With Creamy Mustard from Nadine Horn and Jörg Mayer are ones you’ve got to make. Smoky, filling, and oh-so-satisfying, this burger is sure to impress anyone you serve it to, including yourself!

See also  10 Power-Packed Whole Foods That Can Help You Fight Fatigue – One Green Planet

 14. Smoky Portobello Black Bean Burger

Smoky Portobello Black Bean Burger from Megan Sadd

Image Source: Smoky Portobello Black Bean Burger

This Smoky Portobello Black Bean Burger from Megan Sadd has two meaty patties, one delicious sauce, and plenty of fixings. A smoky black bean patty is paired with juicy, marinated Portobello mushroom caps, caramelized onions, and roasted garlic aioli. A burst of savory flavor in each bite!

15. High Protein Jalapeño Black Bean Burgers

High Protein Jalapeño Black Bean Burgers from Rene Barker

Image Source: High Protein Jalapeño Black Bean Burgers

Love spicy food? You will love these High Protein Jalapeño Black Bean Burgers from Rene Barker. Each patty is packed with beans, onions, and garlic, plus spicy brown mustard, Sriracha, and jalapeños. These burgers are also freezer-friendly, so you can make a big batch and just freeze them for a later date.

Being publicly-funded gives us a greater chance to continue providing you with high-quality content.Click here to Support Us

Easy Ways to Help the Planet:

  • Eat Less Meat: Download Food Monster, the largest plant-based Recipe app on the App Store, to help reduce your environmental footprint, save animals and get healthy. You can also buy a hard or soft copy of our favorite vegan cookbooks.
  • Adopt-a-Pet: Visit WildWatchers, a watchdog platform specifically designed for animal, earth, and wildlife warriors to actively give back, rescue, and protect animals and the planet.
  • Reduce Your Fast Fashion Footprint: Take initiative by standing up against fast fashion Pollution and supporting sustainable and circular brands like Tiny Rescue that raise awareness around important issues through recycled zero-waste clothing designed to be returned and remade repeatedly.
  • Support Independent Media: Being publicly funded gives us a greater chance to continue providing high-quality content. Please consider supporting us by donating!
  • Sign a Petition: Your voice matters! Help turn petitions into victories by signing the latest list of must-sign petitions to help people, animals, and the planet.
  • Stay Informed: Keep up with the latest news and important stories involving animals, the environment, sustainable living, food, health, and human interest topics by subscribing to our newsletter!
  • Do What You Can: Reduce waste, plant trees, eat local, travel responsibly, reuse stuff, say no to single-use plastics, recycle, vote smart, switch to cold water laundry, divest from fossil fuels, save water, shop wisely, Donate if you can, grow your food, volunteer, conserve energy, compost, and don’t forget about the microplastics and microbeads lurking in common household and personal care products!

You Might Also Like

These tender, chewy Thumbprint Cookies are a game-changer for those with dietary restrictions. Made with wholesome ingredients and no animal products or gluten in sight, they’re perfect for snacking on the go. To get started, preheat your oven to 375°F (190°C). In a medium-sized bowl, whisk together 1 cup of vegan butter and 3/4 cup of granulated sugar until light and fluffy. Next, add in 1/2 cup of creamy peanut butter and give it a good stir. Then, mix in 1 egg replacement (such as Ener-G Egg Replacer or flaxseed) and 1 teaspoon of vanilla extract. In a separate bowl, whisk together 1 1/4 cups of gluten-free all-purpose flour, 1/2 cup of rolled oats, and 1/4 teaspoon of salt. Gradually add the dry ingredients to the wet mixture until a dough forms. Scoop tablespoon-sized balls onto a baking sheet lined with parchment paper. Use your thumb or the back of a spoon to make an indentation in each cookie. Fill the hole with a little jam or chocolate chips – your choice! Bake for 12-15 minutes, or until the edges are set and the centers are slightly puffed. Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack. Enjoy your delicious vegan, gluten-free Thumbprint Cookies!

Luscious Lemon Seitan with Velvety Vegan Polenta – A Harmony of Flavors and Textures

Indulge in the warm, comforting flavors of India with this Vegan Masala Oatmeal recipe.

What’s for dinner? Here are 15 incredible homemade pizzas with veggie toppings that’ll make your taste buds do the happy dance! 1. Roasted Veggie Pizza 2. Mushroom and Spinach Pizza 3. Artichoke and Sun-dried Tomato Pizza 4. Cauliflower Crust Margherita Pizza 5. Spicy Pineapple Pizza 6. Kale and Feta Pizza 7. Butternut Squash Pizza 8. Zucchini Noodle and Basil Pizza 9. Eggplant Parmesan Pizza 10. Broccoli and Cheddar Pizza 11. Sweet Potato Pizza 12. Carrot Top Pizza 13. Bell Pepper and Onion Pizza 14. Asparagus and Goat Cheese Pizza 15. Beet and Arugula Pizza

4 Surprising Foods You Should Only Consume Cooked – The Risks Revealed – One Green Planet

TAGGED: Vegan, Vegan Food
Share This Article
Facebook Twitter Copy Link
Previous Article A large plate of apple nachos topped with a date caramel drizzle, mini chocolate chips, and pecans. Healthy Apple Nachos with Date Caramel Sauce
Next Article Sheet Pan Greek Chicken and Veggies Sheet Pan Greek Chicken and Veggies
Leave a comment Leave a comment

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Latest News

Thumbprint Cookies [Vegan, Gluten-Free]
These tender, chewy Thumbprint Cookies are a game-changer for those with dietary restrictions. Made with wholesome ingredients and no animal products or gluten in sight, they’re perfect for snacking on the go. To get started, preheat your oven to 375°F (190°C). In a medium-sized bowl, whisk together 1 cup of vegan butter and 3/4 cup of granulated sugar until light and fluffy. Next, add in 1/2 cup of creamy peanut butter and give it a good stir. Then, mix in 1 egg replacement (such as Ener-G Egg Replacer or flaxseed) and 1 teaspoon of vanilla extract. In a separate bowl, whisk together 1 1/4 cups of gluten-free all-purpose flour, 1/2 cup of rolled oats, and 1/4 teaspoon of salt. Gradually add the dry ingredients to the wet mixture until a dough forms. Scoop tablespoon-sized balls onto a baking sheet lined with parchment paper. Use your thumb or the back of a spoon to make an indentation in each cookie. Fill the hole with a little jam or chocolate chips – your choice! Bake for 12-15 minutes, or until the edges are set and the centers are slightly puffed. Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack. Enjoy your delicious vegan, gluten-free Thumbprint Cookies!
Vegan Food May 17, 2025
3 EASY AND DELICIOUS AIR FRYER BREAKFAST RECIPES | SAM THE COOKING GUY
Here are three air fryer breakfast recipes that you’ll love: Get your day started with a sweet and savory twist: Air Fryer Cinnamon Roll Waffles! * 1 waffle mix, prepared according to package instructions * 1/4 cup cinnamon sugar * 2 tbsp butter, melted * 1 egg, beaten Preheat air fryer to 375°F (190°C). In a bowl, whisk together waffle mix, cinnamon sugar, and melted butter. Pour into the air fryer basket and cook for 5-6 minutes, or until golden brown. Serve warm with a dollop of whipped cream. Next up: Air Fryer Breakfast Burritos! * 4 large eggs * 1/2 cup cooked sausage (such as chorizo or breakfast links), crumbled * 1/2 cup shredded cheese (Cheddar or Monterey Jack work great) * 4 tortillas Preheat air fryer to 375°F (190°C). In a bowl, whisk together eggs and a pinch of salt. Cook the mixture in the air fryer basket for 3-4 minutes, stirring occasionally, until scrambled. Meanwhile, cook sausage in a pan over medium-high heat until browned. Assemble burritos with scrambled eggs, sausage, cheese, and wrap in tortilla. Air fry for an additional 2-3 minutes, or until crispy. Last but not least: Air Fryer Quiche Lorraine!
Videos May 17, 2025
Lemon Seitan With Creamy Polenta [Vegan]
Luscious Lemon Seitan with Velvety Vegan Polenta – A Harmony of Flavors and Textures
Vegan Food May 17, 2025
Masala Oatmeal [Vegan, Gluten-Free]
Indulge in the warm, comforting flavors of India with this Vegan Masala Oatmeal recipe.
Vegan Food May 17, 2025
Me vs Grandma Cooking Challenge #2 | Simple Secret Kitchen Hacks and Tools by Multi DO Challenge
What Happens When a Pro Chef Takes on Their Grandma in a Cooking Challenge?
Videos May 16, 2025

You Might also Like

Thumbprint Cookies [Vegan, Gluten-Free]
Vegan Food

These tender, chewy Thumbprint Cookies are a game-changer for those with dietary restrictions. Made with wholesome ingredients and no animal products or gluten in sight, they’re perfect for snacking on the go. To get started, preheat your oven to 375°F (190°C). In a medium-sized bowl, whisk together 1 cup of vegan butter and 3/4 cup of granulated sugar until light and fluffy. Next, add in 1/2 cup of creamy peanut butter and give it a good stir. Then, mix in 1 egg replacement (such as Ener-G Egg Replacer or flaxseed) and 1 teaspoon of vanilla extract. In a separate bowl, whisk together 1 1/4 cups of gluten-free all-purpose flour, 1/2 cup of rolled oats, and 1/4 teaspoon of salt. Gradually add the dry ingredients to the wet mixture until a dough forms. Scoop tablespoon-sized balls onto a baking sheet lined with parchment paper. Use your thumb or the back of a spoon to make an indentation in each cookie. Fill the hole with a little jam or chocolate chips – your choice! Bake for 12-15 minutes, or until the edges are set and the centers are slightly puffed. Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack. Enjoy your delicious vegan, gluten-free Thumbprint Cookies!

May 17, 2025
Lemon Seitan With Creamy Polenta [Vegan]
Vegan Food

Luscious Lemon Seitan with Velvety Vegan Polenta – A Harmony of Flavors and Textures

May 17, 2025
Masala Oatmeal [Vegan, Gluten-Free]
Vegan Food

Indulge in the warm, comforting flavors of India with this Vegan Masala Oatmeal recipe.

May 17, 2025
15 Incredible Homemade Pizzas With Veggie Toppings – One Green Planet
Vegan Food

What’s for dinner? Here are 15 incredible homemade pizzas with veggie toppings that’ll make your taste buds do the happy dance! 1. Roasted Veggie Pizza 2. Mushroom and Spinach Pizza 3. Artichoke and Sun-dried Tomato Pizza 4. Cauliflower Crust Margherita Pizza 5. Spicy Pineapple Pizza 6. Kale and Feta Pizza 7. Butternut Squash Pizza 8. Zucchini Noodle and Basil Pizza 9. Eggplant Parmesan Pizza 10. Broccoli and Cheddar Pizza 11. Sweet Potato Pizza 12. Carrot Top Pizza 13. Bell Pepper and Onion Pizza 14. Asparagus and Goat Cheese Pizza 15. Beet and Arugula Pizza

May 16, 2025
top-100-recipes

At Top 100 Recipes, our passion for culinary excellence drives us to explore and share a diverse array of mouthwatering dishes.

Editor Choice

The Best Ever Veggie Burgers [Vegan] – One Green Planet
Village Cooking in Gujarat: Authentic Drumstick Recipe from Rural India
AMAZING EGG FRENCH FRIES MAKING & RECIPE | BIGGEST STREET FRENCH FRIES SELLER
How to Cut Down on Processed Foods This Summer (And Always!) – One Green Planet

Follow Us on Socials

We use social media to react to breaking news, update supporters and share information

Facebook Twitter Telegram
  • About Us
  • Contact Us
  • Disclaimer
  • Privacy Policy
  • Terms of Service
Reading: 15 High-Protein Black Bean Veggie Burgers for Labor Day! – One Green Planet
Share
© 2024 All Rights Reserved | Powered By Top 100 Recipes.
Welcome Back!

Sign in to your account

Lost your password?