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Here is the improved text in a different style: Savoring the simplicity of Telugu culture, a satvik lunch sans onion and garlic awaits Ayyappa’s noble soul.

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అయ్యప్పలకు ఉల్లి వెల్లులి లేని తెలుగింటి సాత్విక భోజనం | No Onion Garlic Satwik Lunch For Ayyappas

See also  Indian Weekly Meal Planning: A Delectable Journey Through FlavorsMondayBreakfast: Masala Omelette with Whole Wheat Toast and Fresh FruitsLunch: Vegetable Biryani with Raita and PapadumDinner: Spinach and Potato Curry with Brown Rice and Naan BreadTuesdayBreakfast: Carrot and Ginger Soup with Crusty BreadLunch: Grilled Paneer Sandwich with Cucumber Salad and Whole Wheat CrackersDinner: Palak Chicken Tikka Masala with Basmati Rice and Garlic NaanWednesdayBreakfast: Roasted Oatmeal with Banana, Honey, and WalnutsLunch: Chana Masala with Whole Wheat Chapati and RaitaDinner: Vegetable Korma with Brown Rice and Garlic NaanThursdayBreakfast: Smoothie Bowl with Mango, Yogurt, Granola, and PistachiosLunch: Grilled Tofu Wrap with Avocado Salad and Whole Wheat TortillaDinner: Chettinad Chicken Curry with Brown Rice and Garlic NaanFridayBreakfast: Idli with Sambar and Coconut ChutneyLunch: Vegetable Jalfrezi with Whole Wheat Roti and RaitaDinner: Palak Paneer Tikka Masala with Basmati Rice and Garlic Naan

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