By using this site, you agree to the Privacy Policy and Terms of Use.
Accept
Top 100 RecipesTop 100 RecipesTop 100 Recipes
  • Home
  • Recipes
  • Keto Food
  • Vegan Food
  • Dessert
  • Drinks
  • Videos
Reading: It’s International Hot and Spicy Food Day. Here are 21 Recipes for Your Fiery Taste Buds – One Green Planet
Share
Notification Show More
Top 100 RecipesTop 100 Recipes
Search
  • Home
  • Recipes
  • Keto Food
  • Vegan Food
  • Dessert
  • Drinks
  • Videos
Follow US
© 2024 All Rights Reserved | Powered By Top 100 Recipes.
Top 100 Recipes > Vegan Food > It’s International Hot and Spicy Food Day. Here are 21 Recipes for Your Fiery Taste Buds – One Green Planet
Vegan Food

It’s International Hot and Spicy Food Day. Here are 21 Recipes for Your Fiery Taste Buds – One Green Planet

January 16, 2025
Share
12 Min Read
It’s International Hot and Spicy Food Day. Here are 21 Recipes for Your Fiery Taste Buds – One Green Planet
SHARE

Contents
1. Spicy Cauliflower Chickpea Burger2. Spicy Kale and Quinoa Black Bean Salad3. Sriracha Tempeh Sliders With Ranch Dressing4. Jalapeño and Blueberry Cornbread5. Spicy Raw Thai Salad6. Chili Lime Lentil Tacos With Spicy Grilled Pineapple Salsa7. Spicy Buffalo Quinoa Burgers8. Spicy Sausage Sandwich Patties9. Buffalo Cauliflower Dip10. Avocado Jalapeño Poppers11. Black Pepper Burgers12. Almost Oil-Free Jalapeño Cornbread13. Forbidden Rice and Mango Salad14. Spicy Potato Casserole With Tofu ‘Chorizo’15. Spicy Andouille Sausage16. Vegan Sriracha and Lime Cheeseball17. Spicy Kale Chips18. Kale Salad With Chili Lime Roasted Butternut Squash and Garlic Sriracha Vinaigrette19. Baked Jalapeno Poppers20. Mexican Chocolate Brownie Cookies21. Malibu Rum Cupcakes With Pineapple and Jalapeño Filling

Help keep One Green Planet free and independent! Together we can ensure our platform remains a hub for empowering ideas committed to fighting for a sustainable, healthy, and compassionate world. Please support us in keeping our mission strong.

Are you a pyro-gourmaniac? No, that doesn’t mean you like to start fires in the kitchen or that you like your food flambéed. Pyro-gourmaniacs are people who love spicy food and on August 19th, they get to celebrate because it’s National Hot & Spicy Food Day!

People have been cooking with hot spices for over 6000 years. Cuisines throughout the world have multitudes of different spices that can result in some really flavorful dishes. While hot foods may be filled with chilis, peppers, and hot sauce, spicy food doesn’t necessarily have to be hot. It can just be warm and packed with flavor. If you’ve been wanting to try cooking with spice, check out these 6 Tips for Cooking Spicy Foods the Right Way.

Spicy food is healthy too! Capsaicin, the main compound in chiles, has been shown to fight inflammation, kill cancer cells boost metabolism and help us burn more calories. People who eat spicy foods have lower rates of heart attacks and strokes. Turmeric may slow the growth of tumors. Find out Unique and Delicious Ways to Use Turmeric More Often. Spicy foods can increase blood flow and boost production of feel-good hormones such as serotonin, reducing depression and stress. Learn more in How to Use These Spices in Your Cooking for Better Health and How Herbs and Spices Can Transform Your Health.

Not sure which spices to use for recipes? Check out The Ultimate Spice Guide to Vegan Cooking and this Guide to Matching Herbs and Spices with Vegetables. Not sure you want to go full-on hot and spicy? Try the new food trend: How to Combine Sweet and Spicy Flavors in Your Recipes. Get Tips for Making DIY Hot Sauce From Scratch and learn how to make The Greatest Homemade Hot Sauce. Ready to set your taste buds on fire? Try these 14 Amazing Dishes Made with Buffalo Sauce and these 20 Recipes Made for Hot and Spicy Day. Then dive in to these 21 recipes that are hot, spicy and delicious!

See also  What's a sweet treat without a hint of salt? We're thrilled to share these 10 deliciously salted vegan desserts that will make your holiday season even brighter! From classic cookies to creamy pies, we've got you covered with these mouthwatering recipes. 1. Salted Caramel Chocolate Chip Cookies2. Maple-Glazed Pecan Pie Bars with Fleur de Sel3. Rosemary and Sea Salt Shortbread Cookies4. Salted Peanut Butter Cup Brownies5. Lemon-Ginger Crème Brûlée with Maldon Sea Salt6. Salted Caramel Apple Empanadas7. Chocolate-Dipped Salted Pretzel Rods8. Maple-Sea Salt Granola Bars9. Cranberry-Orange Scones with Fleur de Sel10. Salted Chocolate Peanut Butter Cups

1. Spicy Cauliflower Chickpea Burger

Spicy Cauliflower Chickpea Burger [Vegan, Gluten-Free]

This Spicy Cauliflower Chickpea Burger will leave you wondering why meat was ever an option. Smothered with Buffalo sauce, filled with veggies, and piled with amazing toppings, you’ll have to open wide for this one.

2. Spicy Kale and Quinoa Black Bean Salad

Spicy Kale and Quinoa Black Bean Salad [Vegan, Gluten-Free]

There’s nothing like a spicy salad bowl. This Spicy Kale and Quinoa Black Bean Salad has brown rice, black beans, peppers, corn, lettuce, salsa and guacamole. This is better than anything you can get at a fast food joint.

3. Sriracha Tempeh Sliders With Ranch Dressing

Sriracha Tempeh Sliders With Vegan Ranch Dressing [Vegan]

Tempeh makes the best little sliders. These Sriracha Tempeh Sliders are spicy, delicious and perfect for lunch, dinner or parties. Cool them down with the homemade veggie ranch dressing.

4. Jalapeño and Blueberry Cornbread

Jalapeno and Blueberry Cornbread [Vegan]

Did you know there are varying degrees of cornbread awesomeness? Plain cornbread is ok. Cornbread made in a cast iron with crunchy edges…even better. But this Jalapeno and Blueberry Cornbread, on an awesome scale of 1 to 10, is an eleven.

5. Spicy Raw Thai Salad

Spicy Raw Thai Salad [Vegan, Gluten-Free]

This Spicy Raw Thai Salad has so many delicious, crunchy veggies. In addition to Asian flavors, the dressing is extra spicy! Make it as written or make it your own but make it!

6. Chili Lime Lentil Tacos With Spicy Grilled Pineapple Salsa

Chili Lime Lentil Tacos With Spicy Grilled Pineapple Salsa [Vegan]

Everyone loves tacos and these Chili Lime Lentil Tacos will set your heart on fire. The lentils are seasoned with hot and smokey spices and topped with a spicy grilled pineapple salsa with red onion and jalapeno.

7. Spicy Buffalo Quinoa Burgers

Spicy Buffalo Quinoa Burgers [Vegan]

Burgers and Buffalo sauce go together like…well, like hot and spicy. These Spicy Buffalo Quinoa Burgers are hearty, spicy and satisfying. It’s a fiery match made in heaven.

8. Spicy Sausage Sandwich Patties

Spicy Sausage Sandwich Patties [Vegan]

You’ll love making these Spicy Sausage Sandwich Patties because it’s easy and so delicious. Packed with chili powder, paprika and other spices, you’ll be eating these for breakfast, lunch and dinner.

See also  7 Tips to Make The Perfect Tofu Dish Every Time! – One Green Planet

9. Buffalo Cauliflower Dip

Buffalo Cauliflower Dip [Vegan, Gluten-Free]

You know what’s awesome? Dipping veggies (or crackers…or your fingers) in a spicy, Buffalo Cauliflower Dip with a creamy blue cheese dressing layer. Even more awesome is that same dip made with whole, plant-based ingredients. Now you can let your celery (or again, your fingers) swim in some tangy, rich decadence – sans guilt.

10. Avocado Jalapeño Poppers

2013-10-29POST-Avocado-Jalapeno-Poppers-9

One thing we can all agree on is really good food, and these Avocado Jalapeno Poppers are so scrumptious and addictive you might have trouble stopping. The creamy avocado, the crunchy fried won ton wrapper, and the kick from the jalapeno are to die for.

11. Black Pepper Burgers

Black Pepper Burgers [Vegan, Gluten-Free]

These Black Pepper Burgers aren’t just yet another veggie burger. These burgers are absolutely amazing and pack a real punch! Made out of lentils, chickpeas and carrot, they are topped off with a fiery black pepper sauce and a spicy Dijon mayonnaise.

12. Almost Oil-Free Jalapeño Cornbread

Oil-Free Jalapeño Cornbread [Vegan]

This Jalapeno Cornbread is a true southern-style cornbread, without the Texas-size amount of oil and fat. You don’t need all of the excess oil to make this cornbread moist and delicious!

13. Forbidden Rice and Mango Salad

Forbidden Rice and Mango Salad [Vegan, Gluten-Free]

This Forbidden Rice and Mango Salad has black rice folded in with fresh mango chunks and refreshing cucumbers, beautiful red bell peppers to add color, and spicy jalapeno peppers. It will leave you feeling energetic, refreshed, and delighted.

14. Spicy Potato Casserole With Tofu ‘Chorizo’

Spicy Potato Casserole With Tofu 'Chorizo' [Vegan, Gluten-Free]

If you like baked potatoes topped with chili, you’ll love this Spicy Potato Casserole. It has layers of thinly sliced potatoes doused in a spicy tomato-based sauce with black beans and a spicy tofu “chorizo” to add flavor and texture.

15. Spicy Andouille Sausage

Spicy Vegan Andouille Sausage [Vegan]

The backbone of many Cajun dishes is andouille, a smoked sausage seasoned with cayenne and other Louisiana spices. This vegan Spicy Andouille Sausage is flavor packed and toothsome, with just the right amount of heat.

16. Vegan Sriracha and Lime Cheeseball

Vegan Sriracha and Lime Cheeseball [Gluten-Free]

This Vegan Sriracha and Lime Cheeseball is delicious and super easy to make. Sriracha and lime are a perfect combination. The spicy kick from the hot sauce and mellow flavor of the lime combine to make a perfect cheesy snack or spread.

17. Spicy Kale Chips

Spicy Kale Chips [Vegan, Raw, Gluten-Free]

Kale chips are the best snack ever and these Spicy Kale Chips are the proof. Made raw and touched with a kiss of cayenne, these kale chips are hot and delicious.

See also  What to Serve at Your Friendsgiving? Here are 15 incredible vegan recipes that incorporate nuts for a delicious and memorable Turkey Day celebration. From savory main courses to sweet treats, these plant-based dishes are sure to impress your guests.1. Maple Roasted Brussels Sprouts with Pecans: A classic Thanksgiving side dish gets a nutty twist with the addition of toasted pecans.2. Stuffed Acorn Squash with Wild Rice and Walnuts: This vibrant orange squash is filled with a savory blend of wild rice, mushrooms, and crunchy walnuts.3. Butternut Squash Lasagna with Pecan Cream Sauce: A creamy sauce made with cashew cream and toasted pecans adds a rich and indulgent touch to this fall-inspired lasagna.4. Roasted Cauliflower Steaks with Lemon-Tahini Sauce and Pistachios: A flavorful and nutritious main course that combines the earthy taste of cauliflower with the tanginess of lemon and the crunch of pistachios.5. Quinoa Stuffed Bell Peppers with Almonds and Mushrooms: These colorful bell peppers are filled with a savory mixture of quinoa, mushrooms, and toasted almonds for a nutritious and filling side dish.6. Vegan Pumpkin Ravioli with Sage Brown Butter and Walnuts: A seasonal twist on traditional ravioli, these pumpkin-filled pasta pockets are topped with a nutty sage brown butter and crispy walnuts.7. Spiced Apple Cider Donuts with Pecan Glaze: These soft and fluffy donuts are drizzled with a sweet pecan glaze for a delicious dessert that's perfect for the fall season.8. Vegan Meatloaf with Mushrooms, Onions, and Pistachios: A hearty and satisfying main course that combines the savory flavors of mushrooms and onions with the crunch of pistachios.9. Cranberry-Orange Scones with Pecan Streusel: Flaky scones are topped with a crunchy pecan streusel and a sweet cranberry-orange glaze for a delicious breakfast or brunch option.10. Roasted Sweet Potato Gnocchi with Sage Brown Butter and Pistachios: Soft and fluffy gnocchi are tossed in a nutty sage brown butter and topped with crispy pistachios for a flavorful side dish.11. Maple-Glazed Carrots with Pecans and Thyme: Sweet and sticky carrots are glazed with maple syrup and topped with toasted pecans and thyme for a delicious fall-inspired side dish.12. Vegan Pumpkin Pie with Walnut Crust: A seasonal twist on traditional pumpkin pie, this version features a nutty walnut crust and a creamy pumpkin filling.13. Creamy Spinach and Mushroom Risotto with Toasted Pecans: A rich and creamy risotto is flavored with the earthy taste of mushrooms and spinach, and topped with toasted pecans for added crunch.14. Roasted Butternut Squash Soup with Pistachio Croutons: A comforting and nutritious soup that combines the sweet flavor of butternut squash with the crunch of pistachio croutons.15. Vegan Pumpkin Bread with Pecan Streusel: Moist and flavorful pumpkin bread is topped with a crunchy pecan streusel for a delicious fall-inspired breakfast or snack option.

18. Kale Salad With Chili Lime Roasted Butternut Squash and Garlic Sriracha Vinaigrette

Kale Salad With Chili Lime Roasted Butternut Squash and Garlic Sriracha Vinaigrette [Vegan, Gluten-Free]

This Kale Salad is colorful and has spices running all through it. The butternut squash is roasted with chili lime seasoning and is accompanied by fluffy quinoa and caramelized onions. It’s all topped with a garlic sriracha vinaigrette and pretty pomegranate seeds.

19. Baked Jalapeno Poppers

Baked Jalapeño Popper [Vegan]

That’s right — no dredging, no breading, no frying. Just beautiful Baked Jalapeno Poppers stuffed with a flavor-packed mixture of vegan cheeses, scallions, and spices. They taste better than the fried version because you can really taste the jalapeno. These taste fresh, they actually taste healthy …well, healthier.

20. Mexican Chocolate Brownie Cookies

Mexican Chocolate Brownie Cookies [Vegan]

These Mexican Chocolate Brownie Cookies are just right for satisfying that brownie/cookie craving. Baked with warm spices and just a hint of cayenne, these slightly spicy cookies are amazing.

21. Malibu Rum Cupcakes With Pineapple and Jalapeño Filling

Malibu Rum Cupcakes With Pineapple and Jalapeño Filling [Vegan]

These Malibu Rum Cupcakes are a beautiful creation. The combination of pineapple and jalapeno may sound weird but once you try it, you’ll be a believer. The jalapeno brings out a more complex flavor than pineapple alone. You have this rich, dynamic filling in a light, fluffy cupcake – it’s just perfection.

Whew! It’s pretty hot and spicy in here and that’s a beautiful thing. Celebrate National Hot & Spicy Day by turning up the heat with these fiery recipes.

Learn How to Cook Plant-Based Meals at Home

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental well-being, fitness goals, nutritional needs, allergies, gut health, and more! Dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, and prostate cancer, and has many side effects.

For those of you interested in eating more plant-based we highly recommend downloading the Food Monster App — with over 20,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals, and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

For more Animal, Earth, Life, Vegan Food, Health, and Recipe content published daily, subscribe to the One Green Planet Newsletter! Lastly, being publicly funded gives us a greater chance to continue providing you with high-quality content. Please consider supporting us by donating!

You Might Also Like

10 Recipes Made High-Protein with Hemp! – One Green Planet

Tips and Tricks to Keep it Clean and Hearty – One Green Planet

Gingerbread Scones [Vegan] – One Green Planet

Sweetcorn Sunrise Burgers [Vegan] – One Green Planet

Make These 20 Egg-Centric Dishes Without Eggs! – One Green Planet

TAGGED: Vegan, Vegan Food
Share This Article
Facebook Twitter Copy Link
Previous Article Ground Beef Cheesesteak - The Stay At Home Chef Ground Beef Cheesesteak – The Stay At Home Chef
Next Article 15 Hot and Spicy Recipes That’ll Keep You Warm and Cozy – One Green Planet 15 Hot and Spicy Recipes That’ll Keep You Warm and Cozy – One Green Planet
Leave a comment Leave a comment

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Latest News

10 Recipes Made High-Protein with Hemp! – One Green Planet
10 Recipes Made High-Protein with Hemp! – One Green Planet
Vegan Food June 6, 2025
CHICKEN SEMI GRAVY by PICHEKKISTA BOBBY | చికెన్ సెమి గ్రేవీ | PICHEKKISTA CHICKEN GRAVY RECIPE
CHICKEN SEMI GRAVY by PICHEKKISTA BOBBY | చికెన్ సెమి గ్రేవీ | PICHEKKISTA CHICKEN GRAVY RECIPE
Videos June 6, 2025
Caprese Pasta Salad
Caprese Pasta Salad
Recipes June 6, 2025
Apple Snicker Salad
Apple Snicker Salad
Dessert June 6, 2025
Tips and Tricks to Keep it Clean and Hearty – One Green Planet
Tips and Tricks to Keep it Clean and Hearty – One Green Planet
Vegan Food June 6, 2025

You Might also Like

10 Recipes Made High-Protein with Hemp! – One Green Planet
Vegan Food

10 Recipes Made High-Protein with Hemp! – One Green Planet

June 6, 2025
Tips and Tricks to Keep it Clean and Hearty – One Green Planet
Vegan Food

Tips and Tricks to Keep it Clean and Hearty – One Green Planet

June 6, 2025
Gingerbread Scones [Vegan] – One Green Planet
Vegan Food

Gingerbread Scones [Vegan] – One Green Planet

June 6, 2025
Sweetcorn Sunrise Burgers [Vegan] – One Green Planet
Vegan Food

Sweetcorn Sunrise Burgers [Vegan] – One Green Planet

June 6, 2025
top-100-recipes

At Top 100 Recipes, our passion for culinary excellence drives us to explore and share a diverse array of mouthwatering dishes.

Editor Choice

Easy Cheesy Tater Tot Casserole Recipe
Mixed Berry Crumble – The Stay At Home Chef
The BEST Ice Cream Cookie Sandwiches
Authentic Village-Style Breakfast with Jaggery and Rice Flour: Savoring the Flavors of Kerala with this Delicious Morning Recipe.

Follow Us on Socials

We use social media to react to breaking news, update supporters and share information

Facebook Twitter Telegram
  • About Us
  • Contact Us
  • Disclaimer
  • Privacy Policy
  • Terms of Service
Reading: It’s International Hot and Spicy Food Day. Here are 21 Recipes for Your Fiery Taste Buds – One Green Planet
Share
© 2024 All Rights Reserved | Powered By Top 100 Recipes.
Welcome Back!

Sign in to your account

Lost your password?