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Top 100 Recipes > Vegan Food > 15 Healthy Slow Cooker Plant-Based Recipes For Weeknight Dinners! – One Green Planet
Vegan Food

15 Healthy Slow Cooker Plant-Based Recipes For Weeknight Dinners! – One Green Planet

February 21, 2025
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15 Healthy Slow Cooker Plant-Based Recipes For Weeknight Dinners! – One Green Planet
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Contents
1. Slow Cooker Kung Pao2. High-Protein Slow Cooker Pumpkin Chili3. Slow-Cooker Sloppy Joes4. Slow Cooker Creamy Eggplant Korma5. Slow-Cooker Minestrone6. Spiced Lentil Freezer Meal7. Slow Cooker Tempeh Braised With Figs and Port Wine8. Spicy Slow Cooker Black Bean Soup9. Slow Cooker Smashed Potatoes10. Slow Cooker Coconut Soup With Mushrooms and Jackfruit11. Slow-Cooker Spiced Apple Butter12. Seitan Pot Roast13. Spicy Acorn Squash and Bean Soup14. Slow Cooked Italian Herb Bread15. Slow Cooker Chickpea Cacciatore With Potatoes

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When your life is busy and hectic, thinking about coming home to spend hours preparing an elaborate meal sounds like a real chore that just isn’t possible. However, a busy life doesn’t mean you can’t have awesome dinners – just check out these slow cooker recipes that will make your meals a breeze! Toss the ingredients in, turn the cooker on, and leave for hours to cook while you get plenty of other things done! Trust us, these slow cooker recipes from our Food Monster App will be an amazing help in your busy routine.

1. Slow Cooker Kung Pao

Kung Pao

Image Source: Slow Cooker Kung Pao

This Chinese takeout inspired recipe gets its rich flavor from the mushrooms and rice vinegar as well as a great crunch from the water chestnuts. Impress your whole family with this Slow Cooker Kung Pao from The Vegan Slow Cooker by Kathy Hester!

2. High-Protein Slow Cooker Pumpkin Chili

Slow Cooker Pumpkin Chili

Image Source: High-Protein Slow Cooker Pumpkin Chili

Slow cooked for maximum flavor and made high-protein thanks to a combination of red lentils and black beans. All you need to do is dump all the ingredients in and leave it there to cook. Serve this chili with avocado, black pepper, green onions and a good slice of bread for dipping. Bring on the comfort food with this High-Protein Slow Cooker Pumpkin Chili from Caroline Doucet!

3. Slow-Cooker Sloppy Joes

Slow-Cooker Sloppy Joes

Image Source: Slow-Cooker Sloppy Joes

This is the kind of recipe you need on hand for those nights that you want a delicious meal, but don’t have any time to spend in the kitchen. The mixture, which is composed primarily of tomato paste, garlic, Medjool dates, and onion, simply needs to be blended before left in the slow-cooker. So, go on! Go about your day and look forward to the scrumptious Slow-Cooker Sloppy Joes from Jennifer Harmon you’ll enjoy later!

See also  Veganism has never tasted so divine! Explore these 15 delectable vegan hor d'oeuvre recipes that will leave your taste buds singing the praises of plant-based delights. From creamy spinach and artichoke dip to crispy cauliflower wings, each bite-sized morsel is a masterclass in flavorful fusion.1. Spicy Roasted Red Pepper Hummus: A vibrant twist on the classic, this hummus boasts smoky sweetness and a kick of heat.2. Cauliflower "Wings" with Turmeric Aioli: Crunchy, cheesy, and utterly addictive, these cauliflower bites are the perfect vegan substitute for wings.3. Mushroom-Based Mini Quiches: These bite-sized quiches pack a savory punch, with earthy mushrooms and gooey cheese.4. Baked Sweet Potato Fries with Spicy Mayo: Crisp, golden fries meet creamy spicy mayo in this match made in heaven.5. Smoked Paprika Deviled Potatoes: Tiny, flavorful devils that are anything but evil – they're a delightful take on the classic potato.6. Roasted Beet Tapenade with Goat Cheese Crostini: Sweet and earthy beets meet tangy goat cheese for a richly satisfying bite.7. Caramelized Onion and Mushroom Tartlets: Buttery, flaky pastry meets caramelized onions and earthy mushrooms for a taste of France.8. Vegan Creamed Spinach and Artichoke Dip: A vegan take on the classic dip, this spinach and artichoke combo is indulgent and irresistible.9. Spicy Pumpkin Seeds with Saltine Crackers: Crunchy, spicy pumpkin seeds meet buttery saltine crackers for a snacking sensation.10. Cauliflower Steaks with Lemon-Tahini Sauce: Tender, flavorful cauliflower steaks meet creamy lemon-tahini sauce for a taste of the Mediterranean.11. Mini Caprese Skewers: Fresh mozzarella, basil, and tomato on toothpicks – what's not to love?12. Baked Brie Stuffed Mushrooms: Earthy mushrooms meet creamy brie cheese for an indulgent bite.13. Spicy Pineapple Skewers with Coconut Cream: Sweet, spicy pineapple meets rich coconut cream for a tropical treat.14. Mini Vegan S'mores: Graham crackers, vegan chocolate, and toasted marshmallows come together in this sweet treat.15. Radicchio and Orange Crostini: Bitter radicchio meets sweet orange zest for a flavor combination that's anything but ordinary.Get ready to tantalize your taste buds with these 15 vegan hor d'oeuvre recipes – the perfect blend of flavors, textures, and presentation!

4. Slow Cooker Creamy Eggplant Korma

Slow Cooker Creamy Eggplant Korma

Image Source: Slow Cooker Creamy Eggplant Korma

If you enjoy going meatless yet don’t want to miss out on flavor, this Slow Cooker Creamy Eggplant Korma from Jackie Newgent is for you! It has distinct Indian flair, calorie-friendliness, and a colorful, fragrant finish. It’s delicious as is or served over steamed brown rice or whole grain of choice. For an extra punch of protein, stir sliced toasted almonds or raw shelled hemp seeds into the cooked grains. And to transform this bowlful of plant-based goodness into a complete meal, serve this korma with a protein-rich appetizer, such as edamame or hummus!

5. Slow-Cooker Minestrone

Slow-Cooker Minestrone Soup

Image Source: Slow-Cooker Minestrone

Comfort food wouldn’t be complete without this Slow-Cooker Minestrone from Sabrina Estafo! Each bite is filled with good for you ingredients, leaving you nourished and with a full, satisfied stomach. The vegetable broth mixes with the cans of diced tomato and paste to make a slightly thick, tasty broth. Bits of carrots, green beans, celery, zucchini, spinach, onion, beans, and pasta swim together to make each bite more appetizing. This delicious soup is sure to become one of your favorites, especially because it’s gluten-free, refined sugar-free, clean-eating, and easy!

6. Spiced Lentil Freezer Meal

Spiced Lentil Freezer Meal [Vegan, Gluten-Free] topped with rice and fresh herbs

Image Source: Spiced Lentil Freezer Meal

Slow cooked spiced lentils, cooked and frozen for later! These Spiced Lentil Freezer Meal packs of cooked spiced lentils from Crissy Cavanaugh are great because all you have to do is thaw them out and serve with rice, potatoes, or naan bread for a complete meal with plenty of protein!

7. Slow Cooker Tempeh Braised With Figs and Port Wine

Slow Cooker Tempeh Braised with Figs and Port Wine [VEGAN]

Image Source: Slow Cooker Tempeh Braised With Figs and Port Wine

Slow Cooker Tempeh Braised With Figs and Port Wine from Kathy Hester embodies the best thing about slow cookers – very little hands on time and it cooks without supervision. Make it tonight!

See also  15 Dairy-Free Rice Pudding Recipes – One Green Planet

8. Spicy Slow Cooker Black Bean Soup

Vegan Slow Cooker Black Bean Soup with avocado and cilantro 1

Image Source: Spicy Slow Cooker Black Bean Soup

This Spicy Slow Cooker Black Bean Soup from Ashley Madden is so easy to throw together in the morning before work. Come home to a spicy aroma and a hearty dinner perfect for any occasion.

9. Slow Cooker Smashed Potatoes

Vegan, Gluten-Free, Nut-Free Slow Cooker Smashed Potatoes topped with vegan butter

Image Source: Slow Cooker Smashed Potatoes

This Slow Cooker Smashed Potatoes recipe from Steven Seighman takes a little while to make, but the payoff is totally worth it. And since there’s a slow cooker involved, you can set it aside and forget it. Let the potatoes soften while you’re out shoveling snow. These potatoes are super tasty and make the perfect side dish!

10. Slow Cooker Coconut Soup With Mushrooms and Jackfruit

coconut soup with mushrooms and jackfruit

Image Source: Slow Cooker Coconut Soup With Mushrooms and Jackfruit

This Slow Cooker Coconut Soup With Mushrooms and Jackfruit from The Vegan Slow Cooker by Kathy Hester is a vegan version of a Thai chicken soup called Tom Kha Gai. This one is mild, but you can add a little chili oil to spice yours up a bit. It’s worth a trip to the market, and it comes together fast once you have the ingredients. Check it out!

11. Slow-Cooker Spiced Apple Butter

Image Source: Slow-Cooker Spiced Apple Butter

This Slow-Cooker Spiced Apple Butter from Larice Feuerstein is both wonderfully aromatic, and lick the spoon, well… jar clean delicious. It’s perfect for spreading on toast, topping oatmeal, dolloping on warm pancakes, smearing on fresh baked biscuits or muffins, in recipes, etc!

12. Seitan Pot Roast

Vegan Seitan Pot Roast

Image Source: Seitan Pot Roast

This Seitan Pot Roast from Dawn Kriss isn’t exactly like a traditional meat pot roast your mom would have prepared for dinner, but if you make this plant-based version for her, she’ll probably beg you for the recipe! Who wouldn’t want to know all the secrets to preparing tender homemade seitan in a lip-smacking vegetable stew? Plus, the pot roast is made in a slow cooker, so you can just throw everything in, go about your day, and come home to a warm, comforting meal.

13. Spicy Acorn Squash and Bean Soup

Vegna GLuten-Free Spicy Acorn Squash and Bean Soup with hot sauce

Image Source: Spicy Acorn Squash and Bean Soup

Seasoned with a kick, this Spicy Acorn Squash and Bean Soup from Plant Tribe is sure to keep you warm through those cool brisk months. Basically, all this recipe takes is you chopping and throwing everything in a slow cooker and letting it work its magic!

See also  What's Your Favorite Protein-Packed Tofu Recipe?Whether you're a long-time vegan or just trying out the plant-based lifestyle for #Veganuary, incorporating high-protein tofu recipes into your diet is a great way to boost nutrition and satisfy cravings.

14. Slow Cooked Italian Herb Bread

Vegan Slow Cooked Italian Herb Bread

Image Source: Slow Cooked Italian Herb Bread

Bread in the slow cooker? Oh yeah, this Slow Cooked Italian Herb Bread from Maryke Wylde is almost like focaccia and is best eaten next to a big bowl of soup or pasta. Start it when you get home from work and have a hearty, buttery bread ready for an evening night in!

15. Slow Cooker Chickpea Cacciatore With Potatoes

Chickpea Cacciatore

Image Source: Slow Cooker Chickpea Cacciatore With Potatoes

Here’s a completely plant-based one-pot meal that will satisfy the hungriest at your table. The potatoes and chickpeas are filling and full of nutrients, and the sauce and the rest of the veggies pack a flavor punch! Check out this Slow Cooker Chickpea Cacciatore With Potatoes from The Vegan Slow Cooker by Kathy Hester!

Need more slow cooker recipes? We highly recommend downloading our Food Monster App, which is available for both Androidand iPhone, and can also be found on Instagram and Facebook. The app has more than 15,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day. Check it out!

Learn How to Cook Plant-Based Meals at Home

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental well-being, fitness goals, nutritional needs, allergies, gut health, and more! Dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, and prostate cancer, and has many side effects.

For those of you interested in eating more plant-based we highly recommend grabbing our favorite plant-based cookbooks and downloading the Food Monster App — with over 20,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals, and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

For more Animal, Earth, Life, Vegan Food, Health, and Recipe content published daily, subscribe to the One Green Planet Newsletter! Lastly, being publicly funded gives us a greater chance to continue providing you with high-quality content. Please consider supporting us by donating!

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