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Top 100 Recipes > Vegan Food > Creamy and Smoky Corn Chowder [Vegan] – One Green Planet
Vegan Food

Creamy and Smoky Corn Chowder [Vegan] – One Green Planet

March 3, 2025
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Creamy and Smoky Corn Chowder [Vegan] – One Green Planet
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Contents
Creamy and Smoky Corn Chowder [Vegan]Ingredients You Need for Creamy and Smoky Corn Chowder [Vegan]How to Prepare Creamy and Smoky Corn Chowder [Vegan]Nutritional InformationCreamy and Smoky Corn Chowder [Vegan, Gluten-Free]

Corn chowder … there are so many variations! How will you ever know which one to make? Well, this is the last recipe for corn chowder you will ever need. It’s creamy, fresh, a little spicy, a little bit smoky – every amazing flavor you could possibly want! Plus, it’s ridiculously simple to make.

Creamy and Smoky Corn Chowder [Vegan]

Ingredients You Need for Creamy and Smoky Corn Chowder [Vegan]

  • 1 tablespoon olive oil
  • 1 yellow onion, diced
  • 1 red pepper, diced
  • 2 sticks of celery, diced
  • 1 medium potato, peeled and diced
  • 3 tablespoons flour
  • 1 cup soy, almond, or oat milk
  • 2 cups vegetable broth
  • 1 teaspoon celery salt
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried parsley
  • 4 ears of corn, shucked
  • 1 teaspoon apple cider vinegar
  • Salt and pepper, to taste
  • Chopped green onion, for garnish
  • Cilantro, for garnish
  • Extra bits of corn and red pepper, for garnish

How to Prepare Creamy and Smoky Corn Chowder [Vegan]

  1. In a large pot, heat olive oil. Sauté onion, red pepper and celery for 10 minutes or until soft.
  2. Add diced potato and mix well. Once mixed, add in flour and stir to coat veggies. Cook for a minute or two before adding your non-dairy milk of choice and vegetable broth
  3. Add celery salt, smoked paprika and dried parsley into the pot. Stir well and then bring to a boil. Once at a boil, reduce to simmer, cover pan with a lid and simmer gently for 15-20 minutes, or until potato bits are tender.
  4. Once potato is tender, add shucked corn kernels and stir to combine. Let cook for a further 5-10 minutes or until corn is tender to your liking.
  5. Transfer 1/4-1/3 of the soup to a blender (depending on how thick you want the chowder) and blend till smooth. Pour back into the pot and stir well.
  6. Stir in apple cider vinegar and taste for/adjust seasoning before serving. Top with chopped green onion, cilantro and extra bits of corn and red pepper.
See also  Spooky season has arrived! As the witching hour approaches, let's cast a spell with these wickedly delicious Halloween-inspired cocktails and mocktails.To conjure up the perfect potion, we've gathered some bewitching brews that'll leave you screaming for more. From sweet treats to spooky sips, our concoctions will transport you to a graveyard of flavors, where the undead roam free.In this cauldron of creativity, we've mixed and matched the best of the season's brews with some wicked twists. So, don your witch hats, grab a broomstick, and join us for a hauntingly good time!Cocktails:1. Wicked Witch Brew: A bewitching blend of apple cider, ginger beer, and lemon-lime soda, garnished with a sprig of rosemary and a dash of cinnamon.2. Poison Apple Martini: A sweet and sour concoction of apple-flavored vodka, lime juice, and cranberry juice, served in a martini glass with an edible gold leaf rim.3. Monster Mash: A spooky twist on the classic Moscow Mule, featuring ginger beer, lime juice, and a splash of blue curaçao, garnished with a mint sprig and a gummy worm.Mocktails:1. Witch's Brew: A refreshing blend of pineapple juice, lemon-lime soda, and grenadine syrup, served over ice with a sprig of rosemary.2. Pumpkin Spice Punch: A fall-inspired mocktail featuring pumpkin puree, apple cider, and cinnamon sticks, served warm or chilled.3. Ghostly Ginger Fizz: A fizzy concoction of ginger ale, pineapple juice, and lime juice, garnished with a slice of lime and a sprig of mint.So, don your best costume and join us for a night of Halloween-themed fun!

Nutritional Information

Per Serving: Calories: 307 | Carbs: 55 g | Fat: 8 g | Protein: 10 g | Sodium: 755 mg | Sugar: 13 g

Calculation not including garnishes. Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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