Videos Potato Chicken Delight: Aloo Chicken One-Pan Wonder | No-Fuss Oven-Baked Casserole Recipe May 12, 2025 Share 0 Min Read SHARE See also Cook noodles and eggs this way, the result is amazing and simple and delicious! You Might Also Like Satisfy Your Cravings: 3 One-Pot Wonders That Exceed Expectations Red Snapper’s Searing Savour: A Coastal Classic Revived In the quaint village, a culinary legacy unfolds as we present our signature Big Fish Grill Recipe. MasterChef: 30 Quick and Delicious Recipes Savory Scents Fill the Air: A Hearty Village-Style Chicken Paella Recipe Infused with Pungent Fresh Garlic What a delightful dish! Kun Foods’ Chicken Stew Recipe Indulge in our delectable chicken stew recipe, a warm and comforting treat for any occasion. Ingredients: • 2 lbs boneless chicken breast or thighs • 1 large onion, diced • 3 cloves of garlic, minced • 2 medium-sized carrots, peeled and sliced • 1 cup of mixed vegetables (peas, corn) • 1 can of diced tomatoes • 1 teaspoon ground cumin • 1 teaspoon smoked paprika • Salt and pepper to taste • 2 tablespoons olive oil Instructions: 1. Heat the olive oil in a large Dutch oven or pot over medium-high heat. 2. Add the diced onion, minced garlic, and sliced carrots. Cook until the vegetables are tender, about 5 minutes. 3. Add the chicken breast or thighs and cook until browned on all sides, approximately 6-7 minutes. 4. Add the mixed vegetables, canned diced tomatoes, cumin, smoked paprika, salt, and pepper. Stir well to combine. 5. Bring the stew to a simmer and let it cook for 30 minutes or until the flavors have melded together and the chicken is cooked through. 6. Serve hot, garnished with fresh herbs if desired. Savor the flavor of this mouthwatering chicken stew recipe from Kun Foods! Share This Article Facebook Twitter Copy Link Previous Article A refreshing blend of Asian-inspired flavors and textures, this crunchy salad is a perfect side dish for your favorite stir-fries or noodle dishes. (Original text: The Asian Cabbage Salad is a fantastic recipe that combines the crunch of cabbage with the sweetness of apples and the savory flavors of soy sauce and ginger.) Next Article How to Ensure Your Gluten-Free Baked Goods are Moist – One Green Planet Leave a comment Leave a comment Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Latest News Baked Honey Dijon Chicken and Potatoes Recipes May 12, 2025 Low Carb Cauliflower Potato Salad Recipes May 12, 2025 How to Ensure Your Gluten-Free Baked Goods are Moist – One Green Planet Vegan Food May 12, 2025 A refreshing blend of Asian-inspired flavors and textures, this crunchy salad is a perfect side dish for your favorite stir-fries or noodle dishes. (Original text: The Asian Cabbage Salad is a fantastic recipe that combines the crunch of cabbage with the sweetness of apples and the savory flavors of soy sauce and ginger.) Recipes May 12, 2025 Satisfy Your Cravings: 3 One-Pot Wonders That Exceed Expectations Videos May 12, 2025
