Best Baked Chicken Nuggets

With this recipe for homemade chicken nuggets, you can skip the fast food and enjoy a healthier, tastier alternative. As you take a bite, the satisfying crunch of fresh breadcrumbs and rich Parmesan cheese melds harmoniously with the bold flavors of our carefully crafted spice blend, delivering a truly satisfying culinary experience. Prepare a batch of treats to share with the children and enjoy as well. Adults love them too!

In our household, we consistently prepare these chicken nuggets with ease. As I’m planning meals in advance, I frequently prepare a double quantity to accommodate future dinner needs, then store the excess portions in the freezer for effortless meal solutions. Delicately submerged in rich butter, then generously wrapped in a fragrant breadcrumb and Parmesan mixture that teems with flavor. For added tenderness and a tangy flavor, you can substitute buttermilk for the butter. Will using buttermilk to marinate chicken nuggets really enhance their fried chicken flavour?

Breadcrumbs

While plain breadcrumbs serve as a reliable base, feel free to substitute them with your go-to option for added depth and personality in the dish. Panko breadcrumbs offer an alternative, boasting larger flakes that yield a satisfyingly crunchy texture when used in cooking. Crushed cereals such as cornflakes, and even crushed crackers, are effective options.

Dipping Sauce

Indulge in the rich flavors of our handcrafted dipping sauces – we’re thrilled to share our top picks with you.

Creamy ranch dressing is crafted using a rich blend of buttermilk, mayonnaise, fresh-squeezed lemon juice, and a hint of aromatic herbs. Isn’t simplicity a beautiful thing? You won’t want to go back to the store-bought goodies once you’ve tasted homemade bliss!

If you know, you know. This all-purpose sauce is a masterclass in balance, delivering a trifecta of flavors: sweetness, tanginess, and a deep, satisfying smokiness.

This rich and tangy barbecue sauce delivers a trifecta of flavors: sweetness from the caramelized sugars, a deep smokiness from the hickory notes, and a subtle yet satisfying heat from the judicious addition of red pepper flakes. While some barbecue sauces err on the side of cloying sweetness, this particular offering strikes a delightful balance between tangy and spicy notes.

This sauce takes a familiar concept and elevates it to a new level, much like an older sibling mentoring its younger counterpart. With the subtle kick of hot sauce, she’s now infused with a tangy depth, her natural sweetness tempered by a whisper of smokiness.

Freezer Instructions

The chicken nuggets are prepared according to instructions, with a thorough coating of breadcrumbs and gentle placement onto a baking sheet for even cooking. Why not simply freeze leftovers and avoid hassle? Once frozen, portion the mixture into a resealable plastic freezer bag, ensuring a tight seal to prevent freezer burn and maintain freshness.

Once you’re ready to consume the items, simply place them on a baking sheet and reheat in a preheated 400°F oven for approximately 30-35 minutes. Chicken nuggets can remain safely stored in the freezer for 1-2 months.