See also Summer's bounty has arrived! With a backyard full of zucchini and no idea what to do with it all, you're in the right place. Here are 15 creative ways to use your summer zucchini harvest:1. Grilled Zucchini: Brush slices with olive oil, season with salt, pepper, and garlic powder, then grill until tender.2. Zucchini Noodle Stir-Fry: Use a spiralizer to create "zoodles" and sauté with your favorite stir-fry ingredients.3. Stuffed Zucchini Boats: Scoop out centers, fill with quinoa, black beans, and cheese, and bake until golden.4. Zucchini Bread: Shred zucchini and mix into bread dough for added moisture and flavor.5. Summer Squash Fritters: Shred zucchini and mix with flour, eggs, and spices. Form patties and fry until crispy.6. Roasted Zucchini: Toss sliced or chunked zucchini with olive oil, salt, and your favorite seasonings, then roast in the oven until caramelized.7. Zucchini Boats Stuffed with Meatballs: A fun twist on traditional stuffed peppers – use zucchini boats instead!8. Zucchini Hummus: Blend cooked zucchini into traditional hummus for a creamy, healthy dip.9. Zucchini and Tomato Salad: Slice both zucchini and tomatoes, then toss with olive oil, salt, pepper, and your favorite herbs.10. Stuffed Zucchini with Ricotta and Basil: Scoop out centers, fill with ricotta cheese mixed with basil and garlic, then bake until golden.11. Zucchini and Cheese Quesadilla: Slice zucchini thinly and add to quesadillas filled with cheese for a tasty and healthy snack.12. Zucchini Fritters with Lemon Aioli: Shred zucchini and mix with flour, eggs, and spices. Form patties, fry until crispy, then serve with lemon aioli for dipping.13. Stuffed Zucchini with Meat and Rice: Scoop out centers, fill with cooked rice, ground meat, and your favorite seasonings, then bake until golden.14. Zucchini and Mushroom Risotto: Sauté sliced mushrooms and onions in olive oil, then add Arborio rice and zucchini for a creamy risotto.15. Zucchini Chips: Slice thinly, toss with olive oil and salt, then bake until crispy – enjoy as a healthy snack or use as a garnish for soups or salads.
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