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Top 100 Recipes > Videos > Khana Khazana – Cooking Show – Besanwali Bhindi – Recipe by Sanjeev Kapoor – Zee TV
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Khana Khazana – Cooking Show – Besanwali Bhindi – Recipe by Sanjeev Kapoor – Zee TV

December 1, 2025
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Khana Khazana - Cooking Show - Besanwali Bhindi - Recipe by Sanjeev Kapoor - Zee TV
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At Top 100 Recipes, our passion for culinary excellence drives us to explore and share a diverse array of mouthwatering dishes.

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Wholesome meals that delight kids’ taste buds? It’s a culinary challenge many parents face. The key lies in simplicity, familiarity, and a dash of creativity. Here are some mouth-watering recipes to win over even the pickiest eaters: 1. One-Pot Pasta Bake: A classic kid-pleaser! Cook pasta, tomato sauce, and veggies in one pot. Top with melted mozzarella for a satisfying meal. 2. Tacos Fiesta: Who doesn’t love tacos? Season ground beef or turkey with taco seasoning, serve with tortillas, shredded cheese, lettuce, and tomatoes. Let kids assemble their own masterpieces! 3. Baked Chicken Fingers: Kids adore chicken strips, and baking them makes it healthier! Dip tenders in beaten eggs and breadcrumbs, bake until crispy, and serve with dipping sauces. 4. Quesadilla Extravaganza: Fill tortillas with shredded cheese, beans, or veggies for a fun twist on traditional quesadillas. Serve with salsa or guacamole for an added fiesta touch! 5. Mini Pizzas: Let kids become mini chefs! Roll out pizza dough, add sauce, cheese, and toppings, then bake until golden. A delightful way to introduce new flavors! 6. Chicken Nugget Wrap-Ups: Another kid-friendly favorite! Bake chicken nuggets, wrap in tortillas with shredded carrots, hummus, or ranch dressing for a tasty treat. 7. Mac ‘n Cheese Masterpiece: A comforting classic that never goes out of style! Mix cooked macaroni with melted cheese, add some steamed broccoli on the side, and voilà – a meal fit for kings (and kids)!
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Classic Pecan Sandies Recipe: Chewy Butter Cookies with a Crunchy Twist! What makes these pecan sandies truly special? The perfect balance of buttery, chewy cookies and crunchy pecans that will have you hooked from the very first bite. With just 7 ingredients and a simple process, you can whip up a batch in no time. Ingredients: * 1 cup unsalted butter at room temperature * 3/4 cup white granulated sugar * 1/2 cup packed light brown sugar * 2 large eggs * 2 teaspoons pure vanilla extract * 2 3/4 cups all-purpose flour * 1 cup chopped pecans Instructions: 1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or silicone mat. 2. In a medium-sized bowl, whisk together the flour and salt; set aside. 3. In a large bowl, cream together the butter and sugars until light and fluffy, about 2 minutes. 4. Beat in the eggs one at a time, followed by the vanilla extract. 5. Gradually mix in the flour mixture until just combined, being careful not to overmix. 6. Stir in the chopped pecans. 7. Scoop tablespoon-sized balls of dough onto the prepared baking sheet, leaving about 2 inches of space between each cookie. 8. Bake for 12-15 minutes or until the edges are lightly golden. 9. Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely. Enjoy your delicious Pecan Sandies!
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Reading: Khana Khazana – Cooking Show – Besanwali Bhindi – Recipe by Sanjeev Kapoor – Zee TV
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