What’s a warm and fuzzy treat that’s perfect for any time of the year? Cinnamon cookies, of course! And what better way to enjoy them than with a plant-based twist? Here are 10 delicious plant-based cinnamon cookie recipes to satisfy your cravings: 1. **Classic Cinnamon Sugar Cookies** from Oh My Veggies – A timeless favorite gets a vegan makeover! 2. **Cinnamon Swirl Buns** from The Plant Paradox – Who says buns have to be boring? These swirls are the real deal!

While the classic cinnamon and sugar combination is often what comes to mind for most people, the truth is that cinnamon cookies can take on many different forms. The sweet synergy between cinnamon and cookies is undeniable – whether in the warm, comforting aroma of cinnamon-raisin cookies or the nutty twist of cinnamon-pecan cookies, and even the indulgent, gooey pleasure of cinnamon roll cookies. Enjoy!

Source: Oat and Cinnamon Cookies

With just a few quick steps, Namita Tiwari’s delightful Oat and Cinnamon Cookies are ready to satisfy your cravings. They’re fuss-free and 100% wholegrain. These delectable treats boast a satisfying crunch on the exterior, while remaining tender and juicy within.

Source: Easy Cinnamon Pecan Cookies

These scrumptious cinnamon pecan cookies by renowned baker Hayley Canning boast a rich buttery flavor and happen to be gluten-free.

Source: Sugar Cookies with Cinnamon & Almond Flour

This straightforward vegan sugar cookie recipe, courtesy of Maria Koutsogiannis, boasts a gluten-free profile thanks to its use of almond flour and warm cinnamon notes. They’ll wow your whole family.

Source: Cinnamon and Raisin Cookies

These scrumptious Cinnamon and Raisin Cookies by renowned baker Hayley Canning meld together dairy-free butter, succulent raisins, the richness of coconut sugar, and the inviting warmth of cinnamon to create utterly captivating treats that are impossible to resist. Here’s a simple yet versatile recipe that can be prepared with common pantry staples.

Sources: Cinnamon Roll Cookies

Taavi Moore’s Cinnamon Roll Cookies boast a sublime texture that hits the sweet spot. These tender morsels are delightfully plush and succulent, exuding a satisfying juiciness that’s hard to resist. Warm aromas of cinnamon and sugar swirl through these sweet treats, finished with a delicate dusting of powdered sugar in the classic style.

What’s the Secret Ingredient in These Soft and Chewy High-Protein Vegan Cinnamon Coconut Cookies That Will Keep You Coming Back for More?

Combining protein powder with the potent trio of chia, hemp, and coconut creates a formidable fuel source that empowers individuals to tackle intense workouts and revel in the euphoric rush of achieving their fitness goals. The subtle warmth of cinnamon and nutmeg effectively masks any potential chalkiness imparted by the protein powder. These Deliciously Nutritious High-Protein Cookies by Amber Stevens Peter tastes exponentially better than any of those gel packs could ever hope to.

Softly sweetened with a hint of apple cider and the warmth of cinnamon, these Italian Wine Doughnut Cookies are an unexpected delight.

Get ready to have your senses tantalized with the mouthwatering Apple Cinnamon Doughnut Cookies crafted by Alex Wolfe! Sweet indulgences that bring joy, these straightforward white wine confections are sure to brighten anyone’s day.

Can you bake a batch of these sweet and spicy treats to share with friends and family this holiday season? The aroma of warm cinnamon and almond extract will fill your home as these cookies bake to perfection, making them the perfect addition to any holiday gathering. With a crumbly oat and butter mixture, topped with a sprinkle of sugar and a dollop of whipped cream, each cookie is a masterpiece of flavor and texture. So why not get baking and make this holiday season one to remember?

These tender Almond Cinnamon Holiday Cookie Stars, courtesy of Lili Basic Capaccetti, exude a warm, inviting aroma that masterfully balances the sweet notes of almonds, orange, cinnamon, and vanilla. A game-changer for individuals managing dietary constraints or seeking festive baking alternatives. While these treats may boast health benefits, they’re equally scrumptious, boasting the warm, inviting aromas and rich flavors that make classic Christmas cookies so irresistible.

Why indulge in traditional pumpkin cinnamon rolls when you can have a healthier alternative that’s just as delicious? Introducing oil-free mini pumpkin cinnamon roll cookies, the perfect treat for fall and beyond.

These bite-sized treasures are made with wholesome ingredients like whole wheat flour, pureed pumpkin, and a hint of warm spices.

Indulge in the delightful fusion of flavors and textures with these bite-sized Mini Pumpkin Cinnamon Roll Cookies, crafted by renowned baker Larice Feuerstein – a must-have treat for anyone craving a guilt-free indulgence. Notably, these treats boast a sugar content that’s remarkably low, with the added bonus of being completely oil-free. Furthermore, their composition is rooted in oat flour and almond meal, rendering them not only gluten-free but an attractive option for those navigating dietary restrictions. With their coarse, earthy crust perfectly complementing a rich cup of coffee, these pastries also boast a luscious, sweet centre that’s hard to resist. Consider date paste or an alternative fruit preserve, such as pumpkin butter, for a deliciously different filling option.

What’s your favorite way to spend a cozy afternoon? For us, there’s nothing quite like baking up a batch of buttery shortbread cookies with the warmth of the oven and the sweet scent of maple wafting through the air.

To make these 7-ingredient Maple Cinnamon Shortbread Cookies, you’ll need:
1/2 cup unsalted butter, softened
1/4 cup granulated sugar
1/2 cup all-purpose flour
1/4 teaspoon baking powder
1/2 teaspoon ground cinnamon
1/4 teaspoon pure maple syrup

A match made in heaven: cinnamon and maple, a timeless pancake pairing revered globally. Why settle for mere mediocrity when you can strike gold with every bite? Turn that dough into a cookie, and voilà! With their seven simple ingredients and indulgent maple cinnamon flavor, these shortbread cookies by Laura Ryan offer an impressively adaptable baking experience, boasting a sublime butteriness that pairs effortlessly with a wide range of accompaniments.

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