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Reading: As the leaves start to fall and the crisp autumn air sets in, we’re excited to introduce our new line of Silk Cold Foam Creamers that are perfect for the season.
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Top 100 Recipes > Vegan Food > As the leaves start to fall and the crisp autumn air sets in, we’re excited to introduce our new line of Silk Cold Foam Creamers that are perfect for the season.
Vegan Food

As the leaves start to fall and the crisp autumn air sets in, we’re excited to introduce our new line of Silk Cold Foam Creamers that are perfect for the season.

October 7, 2024
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New Silk Cold Foam Creamers Perfect for Fall! – One Green Planet
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Silk introduces a pair of enticing new flavours of canned cold foam creamers, perfectly timed to spice up your autumn mornings with a rich and velvety twist. Silk, the brand famous for introducing soy milk to the masses, has recently diversified its portfolio by launching a range of oat milk-based creamers, initially available in two mouth-watering flavors: Cinnamon Caramel and White Chocolate Macadamia. With a rich selection of flavors, upgrading your iced coffee game has never been easier.

For discerning coffee connoisseurs seeking to amplify the flavor of their daily brew, these rich and velvety creamers offer a convenient and effortless means of enhancement. While their flavor adds a charming twist, these brews also provide an affordable way to skip pricey café purchases. Priced around $5.79 per can, with possible variations by store, this value-packed beverage is a cost-effective choice compared to standard coffee shop offerings, boasting a reasonable price point for its contents.

New creamer varieties have recently surfaced at select Kroger locations. To locate a nearby retailer carrying Silk products, their convenient product locator tool is definitely worth exploring. Silk’s latest flavor additions demonstrate its commitment to innovation within the vegan market, empowering coffee enthusiasts to savour rich, velvety textures while adhering to their dietary choices.

See also  15 Delicious Vegan Doughnut Recipes Perfect for Dunking – One Green Planet

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Shepherd’s Pie: The Ultimate Comfort Food Recipe? A classic comfort food recipe that never goes out of style, shepherd’s pie is a hearty dish made with tender beef, rich vegetables, and creamy mashed potatoes. To make the perfect shepherd’s pie, start by preheating your oven to 350°F (180°C). Next, cook 1 pound ground beef in a large skillet over medium-high heat until it’s browned, breaking it up into small pieces as it cooks. Once the beef is cooked, add 1 onion, diced, and 2 cloves garlic, minced, to the skillet. Cook until the vegetables are soft and fragrant, then season with salt, pepper, and your favorite herbs. Meanwhile, boil 2-3 large potatoes in a pot of salted water until they’re tender. Drain the potatoes and add 1/4 cup milk, butter, salt, and pepper to mash them smooth and creamy. To assemble the shepherd’s pie, spread half the mashed potatoes in the bottom of a 9×13-inch baking dish. Top with the beef and vegetable mixture, then finish with the remaining mashed potatoes. Cover the dish with aluminum foil and bake for 30 minutes. Remove the foil and continue baking until the top is golden brown and the filling is hot and bubbly. Serve hot and enjoy! What’s your favorite way to make shepherd’s pie?

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Reading: As the leaves start to fall and the crisp autumn air sets in, we’re excited to introduce our new line of Silk Cold Foam Creamers that are perfect for the season.
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