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Top 100 Recipes > Vegan Food > Experience the Sweetest Treats this Halloween with 25 Vegan Candy Recipes – One Green Planet
Vegan Food

Experience the Sweetest Treats this Halloween with 25 Vegan Candy Recipes – One Green Planet

October 16, 2024
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Trick-or-Treat Yo’self This Halloween With 25 Vegan Candy Recipes! – One Green Planet
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On Halloween, there’s little doubt that the sweetest treat is indulging in a copious amount of candy, devouring as much as humanly possible within the 24-hour period. Most commercial Halloween treats are loaded with additives that would make even the most adventurous chemist raise an eyebrow, let alone a mad scientist like Dr. Frankenstein’s monster. A dash of mad scientist’s potion from Frankenstein’s lab, enough sugar to transform you into a reanimated, undead monster, moaning and groaning with every step. Why settle for bland, store-bought treats when you can create your own delectable delights at home?

Contents
1. Pumpkin Peanut Butter Truffles2. Sweet No-Bake Raw Chocolate Coconut Treats: A Decadent Bounty-Inspired Delight3. 4. Chocolate Marshmallow Popcorn Bars5. Innovative minds are redefining indulgence as The First Raw Vegan Butterfinger Candy Bar revolutionizes the world of treats. This game-changing confectionery is a masterclass in creativity, meticulously crafted to replicate the iconic flavors and textures of its dairy-based counterpart while adhering to the strictest vegan standards.6. Raw Snickers7. Raw Vegan Twix Bars with Banana-Date Caramel: Decadent, Nutritious, and Instagram-Worthy8. Almond Joy Bars9. ‘Milk’ Chocolate Bars10. Blood-Red Coconut Raspberry Beads with an Unnerving Eyelike Appearance11. Richly decadent Raw Peppermint Oreos enveloped in a velvety layer of dark chocolate.12. 13. Homemade Vegan Caramel Apples15. Raw Mini Three Musketeers Bars16. Sweet Indulgence in Every Bite: No-Guilt Sugar-Free Puffed Quinoa and Cacao Nib Chocolate Bars17. Butterfinger Brittle18. Healthy ‘Raffaello’ (Coconut-Almond Truffles)19. 4 Ingredient Chocolate Caramel Truffles20. Strawberry Peach Fruit Roll UpsVegan Candy CornVegan Snickers25. Pecan Pumpkin Spice Butter Cups

Indulge in the sweetest treats this Halloween with our collection of 25 mouthwatering vegan candies, ranging from easy four-ingredient truffles to decadent layered chocolate bars that will make trick-or-treating a real thrill.

Discover an array of delectable Halloween treats that will leave traditional candy in the shadows – indulge in our top 15 sweet recipes and experience a trick-or-treat bag like no other! If you’re unable to resist the allure of store-bought treats, you’ll have a spook-tacular time with these 25 incredible vegan candy brands that will make your Halloween a trick-or-treat dream come true.

See also  10 Wintery Vegan Drinks That Aren’t Hot Chocolate! – One Green Planet

Now, gather your trusty cookbooks and conjure up the tastiest homemade vegan Halloween treats that will bewitch your taste buds!

1. Pumpkin Peanut Butter Truffles

Pumpkin Peanut Butter Truffles [Vegan, Gluten-Free]
Indulge in the velvety smoothness of Alexa Peduzzi’s Pumpkin Peanut Butter Truffles – a delectable fusion of autumnal flavors.

Source: Pumpkin Peanut Butter Truffles

As you take a bite of Alexa Peduzzi’s Pumpkin Peanut Butter Truffle, it’s as if you’re embracing the essence of a quintessential autumnal afternoon: crunchy leaves, cozy scarves, and a warm, golden glow that seeps into every pore. Savoring the treats, you can share them with friends or indulge solo while enjoying a thrilling movie marathon in the comfort of your cozy bed. The choice is yours!

2. Sweet No-Bake Raw Chocolate Coconut Treats: A Decadent Bounty-Inspired Delight

Raw Chocolate Coconut Balls (Just Like Bounty Truffles!) [Vegan, Gluten-Free]
Julie Van den Kerchove’s Bounty Truffles are a masterclass in indulgence.

Source: Bounty Truffles

Why not start your Halloween celebrations with a deliciously eerie dessert combining the richness of chocolate and the tropical flair of coconut? Why settle for store-bought Bounty bars when you can indulge in the rich, chocolatey-coconutty delights of Julie Van den Kerchove’s renowned Bounty Truffles, crafted with precision and passion?

Fall: Nourishing Plant-Based Recipes to Savor the Flavors of Harvest Season
FALL: Plant-Based Recipes to Celebrate Harvest Season
Introducing FALL: A Plant-Based Celebration of Harvest Season, One Green Planet’s definitive guide to a bounty of delicious, seasonal recipes that embody the warmth and coziness of autumn. Share these nutritious and scrumptious seasonal meal ideas with your loved ones. With a medley of vibrant root vegetables, succulent pumpkin, and warm spices, these recipes are sure to be the highlight of any gathering! Fall is here, which means it’s time to celebrate this glorious season by sharing scrumptious recipes with family & friends. Discover a wide range of plant-based recipes in the Fall cookbook, covering everything from morning meals to sweet treats, and perfect for any celebration or everyday enjoyment. Here are the indulgent recipes: Pumpkin Velvet Cake with rich buttercream frosting, alongside sweet treats like Spiced Apple Doughnuts smothered in a tangy apple cider glaze. Meanwhile, the savory section boasts hearty entrees such as creamy pumpkin risotto and Creamy One-Pot Pumpkin Curry, each dish overflowing with the bold flavors of autumn. Satisfy your cravings with the rich flavors of autumn: indulge in sweet pumpkin delights or explore the depths of savory root vegetables, and let happy cooking be the result.

3. 

Two Ingredient Chocolate Peanut Butter Cups [Vegan, Raw, Gluten-Free]
No changes needed.

Source: Chocolate Peanut Butter Cups

See also  For Plant-Based Meat to Scale Up, The Industry Needs Government Support – One Green Planet

With just two ingredients – peanut butter and chocolate – Emily von Euw’s delectable Chocolate Peanut Butter Cups require minimal effort, yet deliver maximum indulgence. Who needs store-bought treats when these bite-sized delights can be whipped up in no time?

4. Chocolate Marshmallow Popcorn Bars

Chocolate Marshmallow Popcorn Bars [Vegan, Gluten-Free]
Sweet Treats: Sheri Silver’s Decadent Chocolate Marshmallow Popcorn Bars

Source: Chocolate Marshmallow Popcorn Bars

Popcorn balls are a popular Halloween treat, but Sheri Silver’s innovative creation takes this classic snack to new heights with her delectable Chocolate Marshmallow Popcorn Bars. These bite-sized treats are simultaneously crunchy, richly chocolatey, irresistibly sticky, and a joy to devour.

5. Innovative minds are redefining indulgence as The First Raw Vegan Butterfinger Candy Bar revolutionizes the world of treats. This game-changing confectionery is a masterclass in creativity, meticulously crafted to replicate the iconic flavors and textures of its dairy-based counterpart while adhering to the strictest vegan standards.

The First RAW Vegan Butterfinger Candy Bar [Vegan, Gluten-Free]
Raw Vegan Butterfinger Candy Bars by Brandi Doming

Source: Raw Vegan Butterfinger Candy Bars

Everyone loves a Butterfinger! A rich and indulgent treat combines the best qualities: unprocessed, plant-based ingredients and a sumptuous texture that’s both velvety and nutty. What makes Brandi Doming’s Raw Vegan Butterfinger Candy Bars truly special? Don’t worry about your dentist discovering toffee remnants in your teeth weeks after trick-or-treating.

6. Raw Snickers

Raw Snickers [Vegan, Gluten-Free]
Judy Moosmueller’s Raw Snickers

Source: Raw Snickers

The raw Snickers bar crafted by Judy Moosmueller is a visually stunning treat that not only boasts an aesthetically pleasing appearance but also delivers a remarkably authentic snacking experience akin to the classic Snickers bars. Is your taste buds tantalized by the harmonious blend of rich, velvety chocolate, chewy nougat, gooey caramel, and crunchy peanuts? Try popping these frozen treats into your favorite snacking moment for a wildly different take on the classic Snickers ice cream bar experience?

7. Raw Vegan Twix Bars with Banana-Date Caramel: Decadent, Nutritious, and Instagram-Worthy

Raw Vegan Twix Bars With Banana Date Caramel [Gluten-Free]
Raw Vegan Twix Bars with Banana-Date Caramel: A Game-Changing Dessert from Crazy Vegan Kitchen

What’s the Secret to Achieving a Chewy and Fudgy Texture in Your Raw Vegan Twix Bars? Discover How to Make a Delicious Banana Date Caramel That Will Elevate Your No-Bake Snack Game!

See also  A radiant dessert for the modern era: Raw Lemon and Baobab Cheesecake with Mesquite Caramel Topping.

Although traditional Twix bars don’t contain a single banana molecule, the irresistibly delicious Raw Vegan Twix Bars with Banana-Date Caramel from Crazy Vegan Kitchen are an absolute must-try! Breaking with convention occasionally proves a necessary catalyst for growth and innovation.

8. Almond Joy Bars

Almond Joy Bars [Vegan, Gluten-Free]
Marquis Matson’s Almond Joy Bars

Source: Almond Joy Bars

Indulge in the rich flavors of Marquis Matson’s scrumptious homemade Almond Joy Bars – a treat that will leave you and your taste buds utterly besotted! Incorporating almonds into the base amplifies the nutty flavor, elevating the treat beyond its traditional counterpart by providing a more robust and nuanced taste experience. Almond Joy had better elevate its offerings!

9. ‘Milk’ Chocolate Bars

'Milk' Chocolate Bars [Vegan, Raw, Gluten-Free]
Sweet indulgence! Emily von Euw’s ‘Milk’ Chocolate Bars: A Decadent Treat

Source: ‘Milk’ Chocolate Bars

Indulge in the rich, velvety essence of childhood nostalgia with Emily von Euw’s ‘Milk’ Chocolate Bars – surprisingly, devoid of actual milk yet irresistibly reminiscent of the creamy treats devoured with reckless abandon during carefree youth.

10. Blood-Red Coconut Raspberry Beads with an Unnerving Eyelike Appearance

#5UNDER5: 'BLOODY' TERRIFYING MONSTER EYEBALLS [VEGAN, GLUTEN-FREE]
Can One Green Planet’s Blood-Curdling Creature Eyes Terrify Your Taste Buds?

Source: Nightmare-Worthy Bloody Monster Eyeballs

Planning a spellbinding soiree at your eerie estate this All Hallows’ Eve? Savor the unconventional cuisine with a dish of glistening orbs: Serve up a platter of succulent eyeballs. Meet the blood-curdling, pulse-pounding, and downright terrifying Nightmare-Worthy Bloody Monster Eyeballs from One Green Planet’s most unsettling creations. Indulge in these sumptuous coconut truffles, lavishly filled with succulent raspberries and dark chocolate chips, crafting an irresistible treat that’s sure to mesmerize anyone who catches a glimpse of their alluring appearance.

11. Richly decadent Raw Peppermint Oreos enveloped in a velvety layer of dark chocolate.

Raw Peppermint Oreos Dipped in Dark Chocolate [Vegan, Gluten-Free]
Sweet Treats: Emily von Euw’s Refreshing Twist on Classic Oreos

The thrill of a match made in heaven! Raw Peppermint Oreos meet their dark chocolate soulmate in this indulgent treat.

What magic unfolds when you combine the iconic Oreo cookie with rich, velvety chocolate? A total explosion of amazingness! As the showstopping platter of Emily von Euw’s Raw Peppermint Oreos Dipped in Dark Chocolate takes center stage, all thoughts of pedestrian candy disappear, replaced by an insatiable craving to savor every last morsel of refreshing, richly indulgent goodness.

12. 

Clean Eating Pumpkin and Pecan Fudge [Vegan]
Sweetly Nourishing Pumpkin and Pecan Fudge Recipe?

Indulge in the warm, comforting flavors of fall with this easy-to-make, clean eating friendly pumpkin and pecan fudge recipe. This sweet treat is perfect for snacking on the go or serving at your next autumnal gathering.

Ingredients:
* 1 can (14 oz) full-fat coconut milk
* 1/2 cup pure maple syrup
* 1/4 cup unsweetened shredded coconut
* 1/4 cup chopped pecans
* 1 tablespoon pumpkin puree
* 1 teaspoon vanilla extract
* Pinch of salt
* Optional: 1/4 teaspoon ground cinnamon

Instructions:
1. Line an 8-inch square baking dish with parchment paper.
2. In a medium saucepan, combine coconut milk, maple syrup, and unsweetened shredded coconut.
3. Place the saucepan over medium heat and stir until the mixture reaches a simmer.
4. Reduce heat to low and let it cook for about 10-12 minutes or until the mixture has thickened slightly.
5. Remove from heat and stir in chopped pecans, pumpkin puree, vanilla extract, and salt.

Can I interest you in a richly flavored and creamy sweet treat that just so happens to be packed with nutritious ingredients? This Clean Eating Pumpkin and Pecan Fudge is the perfect indulgence for anyone looking to satisfy their cravings while also nourishing their bodies.

Indulge in these scrumptious Clean Eating Pumpkin and Pecan Fudge squares, crafted by Karielyn Tillman, where the velvety smoothness of traditional fudge melds seamlessly with the satisfying crunch of pumpkin seeds and toasted pecans. With just a few simple steps, your culinary masterpiece comes together: simply combine all the ingredients in a large mixing bowl and gently fold until well incorporated. Without the anxiety-inducing ritual of boiling sugar and fumbling with candy thermometers – two challenges that can be almost as daunting as fending off a zombie apocalypse.

13. Homemade Vegan Caramel Apples

Homemade-Caramel-Apples-Recipe-Vegan
Wendy Irene’s Homemade Vegan Caramel Apples

Source: Homemade Vegan Caramel Apples

As the crisp autumn air settles in and the spooky season approaches, there’s no denying the allure of a classic treat: caramel apples, dripping with sweet, sticky goodness. At your next Halloween shindig, make a spellbinding impression by serving Wendy Irene’s scrumptious homemade vegan caramel apples that will bewitch even the most discerning monsters, ghosts, and goblins in attendance.

Homemade Peppermint Patties [Vegan, Gluten-Free]
Crunching Through Life’s Signature Peppermint Treats

Source: Homemade Peppermint Patties

You’re referring to me as the ultimate candy thief, aren’t you? The one who swoops in when no one’s looking and snatches up those precious peppermint patties like they’re going out of style? Noming Thru Life’s homemade peppermint patties require just seven simple ingredients and are a breeze to prepare. You’ll soon find yourself enveloped in a refreshing realm of cool mintiness and rich chocolateness. Why must we divide? Can’t we make a single batch that brings joy to all?

(Note: This text has been rewritten in a different style as requested.)

15. Raw Mini Three Musketeers Bars

Raw Mini Three Musketeers Bars [Vegan, Gluten-Free]
Vegan Mini Three Musketeers Bars by Amy Lyons

Source: Raw Vegan Mini Three Musketeers Bars

Unlike store-bought mini candy bars, these raw vegan three musketeers-inspired treats, crafted by Amy Lyons, outshine their processed counterparts in every way, transcending the mediocrity typically associated with fun-sized confections. These innovative entrepreneurs aren’t just committed to a plant-based lifestyle; they’ve taken it a step further by also embracing a raw and gluten-free philosophy. With their bite-sized portions, you’re free to savor every morsel of rich, velvety goodness without any guilt.

16. Sweet Indulgence in Every Bite: No-Guilt Sugar-Free Puffed Quinoa and Cacao Nib Chocolate Bars

Sugar-Free Puffed Quinoa and Cacao Nib Chocolate Bars [Vegan, Gluten-Free]
Sweet Treats: Annie Oliverio’s Sugar-Free Puffed Quinoa and Cacao Nib Chocolate Bars

What’s behind the indulgent allure of your Sugar-Free Puffed Quinoa and Cacao Nib Chocolate Bars?

Are there any treats more alluring than rich, velvety chocolate bars with their deep, glossy sheen? Annie Oliverio’s innovative Sugar-Free Puffed Quinoa and Cacao Nib Chocolate Bars offer a creative, refined sugar-free twist on the classic Crunch bar. Indulge in a range of crunchy, rich chocolate flavors, free from unwanted additives often found in modern candy bars.

17. Butterfinger Brittle

Butterfinger Brittle (That You Can Make in Five Minutes!) [Vegan]
Kristen Genton’s Butterfinger Brittle

Source: Butterfinger Brittle

Here’s the improved text: Kristen Genton’s Butterfinger Brittle is a crunchy, sweet and crumbly delight that’s a fantastic addition to your homemade Halloween candy stash. With its irresistible combination of textures, this treat will quickly become a fan favorite. The best part? It can be whipped up in just five minutes – leaving you plenty of time to indulge in the rich, chocolatey and peanut-buttery goodness.

18. Healthy ‘Raffaello’ (Coconut-Almond Truffles)

Healthy 'Raffaello' (Coconut-Almond Truffles) [Vegan, Raw, Gluten-Free]
Healthy “Raffaello” by Lucie Javorska

Source: Healthy “Raffaello”

Indulge in the scrumptious “Raffaello”-inspired truffle bites crafted by Lucie Javorska, a delectable treat that effortlessly combines wholesome, natural ingredients to create an irresistible indulgence.

19. 4 Ingredient Chocolate Caramel Truffles

4 Ingredient Chocolate Caramel Truffles [Vegan, Gluten-Free]
Indulge in Shannon Leparski’s Decadent 4-Ingredient Chocolate Caramel Truffles: A Rich and Creamy Treat

Source: 4 Ingredient Chocolate Caramel Truffles

What sets Shannon Leparski’s 4-Ingredient Chocolate Caramel Truffles apart, aside from their astonishingly low ingredient count, is that you’re likely already stocked with everything needed to create these treats in your kitchen. If you’re suddenly in the spotlight with an impromptu Halloween party invitation, don’t panic – this recipe will quickly become your go-to lifesaver for a show-stopping dish that’s ready in no time?

20. Strawberry Peach Fruit Roll Ups

Strawberry Peach Fruit Roll Ups [Vegan, Raw, Gluten-Free]
Strawberry Peach Fruit Roll-Ups by Christa Clark: A Sweet and Healthy Snack Option

Source: Strawberry Peach Fruit Roll Ups

Indulge in the sweet delight of Christa Clark’s homemade Strawberry Peach Fruit Roll-Ups, perfect for those who aren’t fond of chocolate. Here’s what happens when you make your own: no artificial colours or flavours, just pure, unadulterated yumminess!

Coco-Choc Bounty Tarts [Vegan, Gluten-Free, No-Bake]
Taryn Fitz-Gerald’s Coco-Choc Bounty Tarts

Source: Coco-Choc Bounty Tarts

Indulge in the irresistible fusion of rich chocolate and toasted coconut with Taryn Fitz-Gerald’s decadent Coco-Choc Bounty Tarts, a creative twist on the beloved classic. These tarts elevate the classic Bounty or Mounds bar experience by replacing unwanted ingredients with wholesome goodness, resulting in an entirely new culinary dimension.

Vegan Candy Corn

Vegan Candy Corn
Victoria Hoff’s Vegan Candy Corn

Source: Vegan Candy Corn

As the spookiest night of the year approaches, there’s one sugary treat that’s simply irresistible: candy corn. Eliminate the commercial, processed kind that’s likely been languishing on a shelf for who-knows-how-long and indulge in Victoria Hoff’s scrumptious, irresistibly chewy and sugary homemade Vegan Candy Corn recipe instead!

Vegan Snickers

Vegan Snickers! [Gluten-Free]
Tomi Makanjuola’s Vegan Snickers

Source: Vegan Snickers

Here’s a revised version of the text:

Meet Tomi Makanjuola’s game-changing vegan spin on the classic Snickers bar, where natural sweetness from dates and dried pineapple takes center stage. These natural sweet treats boast a rich, caramel-like flavor profile, remarkably replicating the signature layers of a traditional Snickers bar – all sans artificial sweeteners or syrups.

4 Ingredient Chocolate Peanut Butter Marshmallow Fudge [Vegan, Gluten-Free]
Rhea Parsons’ 4-Ingredient Chocolate Peanut Butter Marshmallow Fudge:

What’s the easiest way to make a mouthwatering treat?

This straightforward candy recipe promises a universal appeal, ensuring a sweet treat for all. One plate of Rhea Parsons’ 4-Ingredient Chocolate Peanut Butter Marshmallow Fudge is all it takes to witness its swift disappearance, like a phantom vanishing into thin air.

25. Pecan Pumpkin Spice Butter Cups

Pecan Pumpkin Spice Butter Cups
Pleasantly aromatic and indulgent, One Green Planet’s Pecan Pumpkin Spice Butter Cups are a seasonal treat that perfectly balances the warm spices of autumn with the richness of pecans.

Source: Pecan Pumpkin Spice Butter Cups

Why settle for just one when you can have both?! Make a Pecan Pumpkin Pie Mashup by layering a slice of each in a glass or a pie dish, alternating between the nutty richness of the pecans and the warm spices of the pumpkin. It’s the ultimate compromise!

Elevate your expectations with a surprisingly simple solution: combine the two flavors and indulge in the richness of chocolate. One Green Planet’s Pecan Pumpkin Spice Butter Cups offer an autumnal twist on traditional peanut butter cups, effortless to prepare and arguably even more delectable!

No tricks here – these mouthwatering vegan candy recipes promise a spook-tacular treat for all goblins, ghosts, and monsters on Halloween night, making it an unforgettable celebration of sweetness and fright.

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These tender, chewy Thumbprint Cookies are a game-changer for those with dietary restrictions. Made with wholesome ingredients and no animal products or gluten in sight, they’re perfect for snacking on the go. To get started, preheat your oven to 375°F (190°C). In a medium-sized bowl, whisk together 1 cup of vegan butter and 3/4 cup of granulated sugar until light and fluffy. Next, add in 1/2 cup of creamy peanut butter and give it a good stir. Then, mix in 1 egg replacement (such as Ener-G Egg Replacer or flaxseed) and 1 teaspoon of vanilla extract. In a separate bowl, whisk together 1 1/4 cups of gluten-free all-purpose flour, 1/2 cup of rolled oats, and 1/4 teaspoon of salt. Gradually add the dry ingredients to the wet mixture until a dough forms. Scoop tablespoon-sized balls onto a baking sheet lined with parchment paper. Use your thumb or the back of a spoon to make an indentation in each cookie. Fill the hole with a little jam or chocolate chips – your choice! Bake for 12-15 minutes, or until the edges are set and the centers are slightly puffed. Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack. Enjoy your delicious vegan, gluten-free Thumbprint Cookies!

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Next Article 20 Gruesome Vegan Recipes to Make This Halloween! – One Green Planet What’s the most terrifying thing about veganism? The answer: it’s not scary at all! In fact, with these 20 gruesome vegan recipes, you’ll be screaming for more. From “Witch’s Brew” lentil soup to “Mummy’s Revenge” jackfruit tacos, we’ve conjured up a spellbinding selection of dishes that will make your taste buds howl with delight. But don’t just take our word for it – these recipes are so good, they’ll make you want to cast a spell on your friends and family to get them to try them. And the best part? They’re all vegan, so you can indulge without any guilt or shame.
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