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Reading: Indulge in the rich flavors of Two-Ingredient Chocolate Peanut Butter Cups, a scrumptious treat that’s both vegan and gluten-free. This simple yet decadent recipe from One Green Planet requires only two primary ingredients: creamy peanut butter and velvety chocolate.
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Top 100 Recipes > Vegan Food > Indulge in the rich flavors of Two-Ingredient Chocolate Peanut Butter Cups, a scrumptious treat that’s both vegan and gluten-free. This simple yet decadent recipe from One Green Planet requires only two primary ingredients: creamy peanut butter and velvety chocolate.
Vegan Food

Indulge in the rich flavors of Two-Ingredient Chocolate Peanut Butter Cups, a scrumptious treat that’s both vegan and gluten-free. This simple yet decadent recipe from One Green Planet requires only two primary ingredients: creamy peanut butter and velvety chocolate.

October 21, 2024
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2 Min Read
Two Ingredient Chocolate Peanut Butter Cups [Vegan, Raw, Gluten-Free]
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Enjoying nutritious snacks has never been simpler. Vegan peanut butter cups that tantalize the taste buds with just two simple yet sublime ingredients: rich dark chocolate and creamy peanut butter. It’s hard to imagine a simpler scenario. Indulge in the simplicity of crafting rich, velvety chocolate treats by pouring melted chocolate into a mould, then freezing it to set. Next, spread a layer of creamy peanut butter on top, followed by another pour of melted chocolate. Allow the mixture to freeze once more, and voilà – your decadent delight is ready to be savored! It’s that simple. Why shell out for pricey vegan peanut butter cups at the grocery store when you can whip up a batch of your own creamy treats at home? Indulge in these rich and decadent vegan chocolate peanut butter cups, sure to become your go-to indulgence. Life’s minor mishaps are always more manageable when sweetened with the perfect blend of rich chocolate and creamy peanut butter.

Contents
Decadent Two-Ingredient Vegan and Gluten-Free Chocolate Peanut Butter CupsIngredients needed:Prepare Decadent Two-Ingredient Vegan and Gluten-Free Chocolate Peanut Butter CupsNotesNutritional InformationTwo-Ingredient Vegan and Gluten-Free Chocolate Peanut Butter Cups

Decadent Two-Ingredient Vegan and Gluten-Free Chocolate Peanut Butter Cups

Ingredients needed:

  • 1/4 cup peanut butter
  • Two rich, velvety bars of organic, raw, and vegan dark chocolate.

Prepare Decadent Two-Ingredient Vegan and Gluten-Free Chocolate Peanut Butter Cups

  1. Melt the chocolate. Pouring a small amount of melted chocolate into cupcake liners, place them in the freezer for several minutes until the chocolate solidifies. Envelop a small spoonful of creamy peanut butter beneath a generous layer of rich, velvety melted chocolate. Reattach the freezer to allow it to fully harden and set. Enjoy!
See also  How to Make a Creamy, Healthier, Dairy-Free Alfredo Sauce – One Green Planet

Notes

Nutritional Information

Nutrition Facts: Serving size – unknown. Calories: 716, Carbohydrates: 14g, Fat: 60g, Protein: 14g, Sodium: 130mg, Sugar: 24g

Per serving: 239 calories, comprising 5g carbohydrates, 20g fat, 5g protein, 43mg sodium, and 8g sugar.

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Reading: Indulge in the rich flavors of Two-Ingredient Chocolate Peanut Butter Cups, a scrumptious treat that’s both vegan and gluten-free. This simple yet decadent recipe from One Green Planet requires only two primary ingredients: creamy peanut butter and velvety chocolate.
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