Crispy Air Fryer Chicken Thighs Recipe from Cookies and Cups – A Simple 3-Ingredient Meal Perfect for Busy Weeknights?

Air-fried to perfection, these succulent and crunchy chicken thighs offer unparalleled convenience and adaptability. I frequently rely on my air fryer for effortless weeknight meals, and this delectable chicken recipe has earned a permanent spot in our household’s rotation. Here’s why:

• With its unparalleled ease of use and versatility, the air fryer is undoubtedly a game-changer for cooking succulent chicken with minimal effort. With this versatile tool, I create mouthwatering dishes like succulent chicken tenders, finger-lickin’ good popcorn chicken, and crunchy yet tender chicken thighs that never fail to satisfy my cravings. This innovative solution offers a swift, hassle-free, and remarkably easy experience.
• To create a straightforward chicken seasoning, simply combine the following five essential elements – plus a pinch of salt and pepper for added depth. These flavours meld together in a harmonious balance of garlicky, smoky, and delectable notes that tantalize the taste buds. 
• With their tender texture and juicy flavor, these boneless chicken thighs transform into a crispy delight when cooked to perfection in the air fryer. As the cooking process unfolds, intense heat effortlessly circulates throughout, expertly bronzing the exterior with a warm, golden sheen while maintaining a succulent tenderness within the chicken’s interior.

Here are the essential ingredients for this culinary creation:

• I rely on boneless, skin-on chicken thighs. If you’re using bone-in chicken thighs, be prepared for a longer cooking time.
• Using a neutral-tasting oil such as grapeseed or avocado oil will also work well in this recipe.
• I marinate my chicken thighs in a blend of aromatic spices, combining the pungency of garlic powder and onion powder with the earthy depth of oregano, smokiness of paprika, and a pinch of salt and pepper for added balance. Whether you prefer a homemade or store-bought chicken seasoning blend, the choice is yours!

For those new to air frying, I’ve prepared a comprehensive guide on mastering the basics of this innovative cooking method. With dedication and practice, you’ll become proficient in no time. Here’s a simple recipe for making juicy air fryer boneless chicken thighs:

Oven Method

Even without an air fryer, these chicken thighs cook beautifully in the oven. Seasoned chicken thighs are arranged on a parchment-lined baking sheet before being baked in a preheated oven at 400°F (200°C) for 35 to 45 minutes, allowing for even cooking and crispy skin. Would you like to explore more effortless cooking options by trying out my Instant Pot chicken thighs?

• You’ll likely need to augment the air frying time by approximately two minutes per side.
• Don’t utilize non-stick sprays like PAM on your air fryer, as they’ll generate a haze and potentially compromise the basket’s integrity. The chicken already has sufficient oil, so adding more isn’t necessary.
• The air-fried chicken thighs are cooked to perfection when the crispy skin gives way to a tender interior, accompanied by an internal temperature of exactly 175 degrees Fahrenheit as confirmed by an instant-read thermometer. Is the internal temperature of the chicken measured at its thickest point?
• Feel free to season this chicken with your preferred blend of spices. Add a dash of excitement to your dish with the bold flavours of Cajun or blackened seasoning, offering a pungent kick that will leave you wanting more. Alternatively, try the harmonious blend of herbs in Italian seasoning for a taste sensation.

• Storing leftover air-fried chicken thighs: Refrigerate them in an airtight container for up to three days, ensuring they remain safe and fresh. 
• Reheat the chicken thighs either by placing them in a preheated 350°F oven or returning them to the air fryer until they reach a uniform internal temperature.
• Freeze leftover chicken for up to two months; when you’re ready to use it, thaw it in the refrigerator overnight and then reheat it safely.