Videos Quick Bites: Whip Up Delicious Dishes in Just 5 Minutes November 4, 2024 Share 0 Min Read SHARE See also Delicious Deep Fried Snack Recipes You Might Also Like Chilli Garlic Tawa Chicken | Spicy Starter Recipe | चिली गार्लिक तवा चिकन फ्राई | Chef Sanjyot Keer Me vs Grandma Cooking Challenge | Delicious Food Recipes by Multi DO Joy 3 Secret Street Style Chutney Recipes by Asad Memon-Food Fusion (Ramzan Special) முன்னோர்கள் தந்த வரம் 🙏🏻 HIGHLY NUTRITIOUS TRADITIONAL SNACK! OOTY’S Kadimittu |Chef Deena’s Kitchen Tandoori chicken || Brick Oven Tandoori Chicken Recipe || Food on Farm || Share This Article Facebook Twitter Copy Link Previous Article As the centerpiece of any special occasion, a tender and juicy prime rib roast is sure to impress. To achieve this culinary masterpiece, follow these simple steps: Firstly, start by selecting an exceptional quality prime rib roast, ideally with a rich marbling throughout for added flavor and tenderness. Next, preheat your oven to 350°F (175°C), and season the roast liberally with salt, pepper, and any other desired herbs or spices. For the most mouthwatering results, cook the roast low and slow in the oven for about 15 minutes per pound, or until it reaches a thermometer reading of 130°F (54°C) for medium-rare. Then, remove the roast from the oven and let it rest for at least 20 minutes before slicing. To add an extra layer of flavor and moisture to your prime rib roast, consider finishing it off with a compound butter made from softened butter mixed with minced herbs like thyme or rosemary, garlic powder, and lemon zest. Simply spread this mixture evenly over the surface of the roast during the last 10 minutes of cooking. Finally, slice your prime rib roast thinly against the grain and serve immediately to ensure maximum tenderness and flavor. Next Article Discover the Art of Mashed Perfection: 25 Irresistible Potato Recipes to Elevate Your Meals! Leave a comment Leave a comment Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Latest News 7 Plant-Based Dumplings From Around the World – One Green Planet Vegan Food February 25, 2026 Chilli Garlic Tawa Chicken | Spicy Starter Recipe | चिली गार्लिक तवा चिकन फ्राई | Chef Sanjyot Keer Videos February 25, 2026 Me vs Grandma Cooking Challenge | Delicious Food Recipes by Multi DO Joy Videos February 25, 2026 Caribbean Black Bean Chili [Vegan, Gluten-Free] – One Green Planet Vegan Food February 25, 2026 3 Secret Street Style Chutney Recipes by Asad Memon-Food Fusion (Ramzan Special) Videos February 24, 2026