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Top 100 Recipes > Videos > Sweet and Crisp Apple Fritters Recipe?
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Sweet and Crisp Apple Fritters Recipe?

October 30, 2024
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Apple Fritters Recipe - How to Make Apple Fritters
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What’s a scrumptious meal! Here’s a recipe for you: Miniature Full Chicken Biryani + Chicken Curry. This is an easy-to-make dish that serves 2 people, perfect for a romantic dinner or just because. Ingredients for Miniature Full Chicken Biryani: – 1 cup of cooked rice – 1/4 cup of mixed vegetables (carrots, peas, corn) – 1/4 cup of chicken breast, cooked and diced – 1 tablespoon of ghee or oil – 1 teaspoon of biryani masala – Salt to taste – Fresh coriander leaves for garnish

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Previous Article Slow Cooker Scalloped Potatoes - The Stay At Home Chef A delicious twist on classic scalloped potatoes! Here’s the improved version: Scallop Your Way to Comfort with These Slow Cooker Scalloped Potatoes
Next Article 15 Fall-Tastic Pumpkin Spice Recipes – One Green Planet Pumpkin Spice Frenzy: 15 Deliciously Warm Recipes to Cozy Up This Fall What’s the first thing that comes to mind when you think of fall? For many of us, it’s the unmistakable aroma of pumpkin spice wafting through the air. As the leaves turn golden and the temperature cools, we crave those comforting, warm flavors that evoke memories of crackling firesides, fuzzy blankets, and crisp apple cider. To satisfy your cravings, we’ve rounded up 15 mouthwatering pumpkin spice recipes to make your taste buds do the happy dance! From sweet treats like Pumpkin Spice Muffins and Pumpkin Cream Pie to savory dishes like Pumpkin Chili and Pumpkin Ravioli, there’s something for everyone. So, go ahead and get cozy with these autumnal delights! Pumpkin Spice Frenzy: 15 Deliciously Warm Recipes to Cozy Up This Fall 1. Pumpkin Spice Muffins 2. Pumpkin Cream Pie 3. Pumpkin Chili 4. Pumpkin Ravioli 5. Pumpkin Spice Latte 6. Pumpkin Cake Donuts 7. Pumpkin Bread Pudding 8. Pumpkin Chai Tea 9. Pumpkin Oatmeal Cookies 10. Pumpkin Apple Crisp 11. Pumpkin Cinnamon Rolls 12. Pumpkin Cream Cheese Muffins 13. Pumpkin Gnocchi with Sage Brown Butter 14. Pumpkin Spice Coffee Cake 15. Pumpkin Tiramisu
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What’s cooking, foodies? Today, we’re going to make a mouth-watering Special Tawa Kabab recipe that will tantalize your taste buds and leave you craving for more. **Servings:** 4-6 people **Ingredients:** * 1 pound minced lamb or beef * 1 onion, finely chopped * 2 cloves garlic, minced * 1 tablespoon ginger paste * 1 teaspoon cumin powder * 1 teaspoon coriander powder * 1/2 teaspoon garam masala powder * Salt, to taste * 2 tablespoons lemon juice * 2 tablespoons olive oil * Chopped cilantro, for garnish **Instructions:** 1. In a large mixing bowl, combine the minced meat, onion, garlic, ginger paste, cumin powder, coriander powder, garam masala powder, and salt. 2. Mix everything well with your hands until it’s just combined. Don’t overmix! 3. Cover the mixture and refrigerate for at least 30 minutes to allow the flavors to meld. 4. Preheat a non-stick tawa or griddle over medium heat. 5. Divide the meat mixture into 6-8 equal portions, depending on how large you want your kababs. 6. Shape each portion into a cylindrical shape and flatten it slightly. 7. Brush the tawa with olive oil and cook the kababs for 3-4 minutes on each side, or until they’re cooked through and nicely browned. 8. Remove the kababs from the heat and garnish with chopped cilantro. 9. Serve hot with naan, rice, or your favorite accompaniment. **Tips:** * Use a meat thermometer to ensure the kababs are cooked to your desired level of doneness. * If you want a more caramelized crust on your kababs, cook them for an additional minute or until they reach your desired level of crispiness. * You can also add other spices or herbs to the mixture to give it a unique flavor. So, what are you waiting for? Get cooking and enjoy these scrumptious Special Tawa Kababs with your loved ones!
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