By using this site, you agree to the Privacy Policy and Terms of Use.
Accept
Top 100 RecipesTop 100 RecipesTop 100 Recipes
  • Home
  • Recipes
  • Keto Food
  • Vegan Food
  • Dessert
  • Drinks
  • Videos
Reading: Berry Smoothie Ice Cream – Barefeet in the Kitchen
Share
Notification Show More
Top 100 RecipesTop 100 Recipes
Search
  • Home
  • Recipes
  • Keto Food
  • Vegan Food
  • Dessert
  • Drinks
  • Videos
Follow US
© 2024 All Rights Reserved | Powered By Top 100 Recipes.
Top 100 Recipes > Dessert > Berry Smoothie Ice Cream – Barefeet in the Kitchen
Dessert

Berry Smoothie Ice Cream – Barefeet in the Kitchen

June 24, 2024
Share
6 Min Read
Berry Smoothie Ice Cream - Barefeet in the Kitchen
SHARE

Contents
Ice Cream SmoothieMixed Berry Smoothie

Smoothie Ice Cream is what happens when strawberries, blueberries, and bananas are blended into a frozen concoction so thick you can eat it with a spoon. 

Close-up horizontal shot of pink ice cream in white bowls with silver spoons

Ice Cream Smoothie

This ice cream smoothie was an accidental result of my not paying a lot of attention as I threw some of our favorite smoothie ingredients into the blender. Banana berry smoothies are always a win with my kids, so I expected thumbs up when they tasted this.

Their response was off the charts though. The kids LOVED this and declared it the following: “awesome,” “favorite breakfast food ever,” “better than regular ice cream,” and “just make this for our next dessert.” I was laughing so hard by the time the kids polished off their “ice cream breakfast.”

While I did not share their extreme level of enthusiasm or the inclination to call this mixed berry smoothie, “more delicious than ice cream,” it really is a delicious frozen treat. And I was especially happy to see the kids so excited over a healthy treat.

Pink soft serve in white bowl

I made these smoothies twice more that month before sharing the recipe with you, just to make sure that the “ice cream” wasn’t a fluke and could be recreated easily. Side note here: I have a very powerful blender. If you do not have a very powerful blender, I recommend using a food processor to make this ice cream.

I have made ice cream smoothies many times over the past ten years and the kids (even the grown ones) still devour every drop from their bowls and glasses.

We also make this Pina Colada Smoothie and enjoy it as soft-serve ice cream. It’s another ice cream smoothie guaranteed to make everyone grin.

See also  Ultimate Slutty Brownies
Pouring milk into blender pitcher filled with raspberries, blueberries, and bananas

Mixed Berry Smoothie

You’ll need the following ingredients to make this recipe:

  • milk
  • frozen bananas
  • frozen strawberries
  • frozen blueberries
  • honey, to taste

The need for honey (or alternate sweeteners) in this smoothie will depend on the sweetness of the frozen fruit – specifically the strawberries, as some frozen berries simply aren’t very sweet. Taste the smoothie before adding honey and determine if it is needed. Sometimes, we add a good bit of sweetener and other times, none at all.

Blending soft serve ice cream

Layer ingredients into the blender or food processor in the order listed above. Blend until smooth, stopping as needed to scrape the sides of the bowl or pitcher.

Serve immediately for a fun soft serve ice cream or place in the freezer for 30-45 minutes, for a more easily scooped ice cream.

Pink soft serve ice cream in white bowls with silver spoons

If fully frozen, allow the smoothie to thaw on the counter for 20-30 minutes before serving. This will freeze almost completely solid within a few hours.

I prefer to drink my smoothies with a straw, so I thin this smoothie with an extra splash of milk in the blender and blend again till smooth. This will create a wonderfully thick milkshake consistency smoothie.

Vertical shot of creamy pink soft serve in glass with straw

Oh, how we love our smoothies in the morning – or in the afternoon, or the evening. If you’re looking for a way to get more greens into your kids, try these Mango Banana Spinach Smoothies.

Orange juice, green grapes, a banana and a generous handful of spinach combine to make my kids’ Favorite Green Smoothie. If you are new to green smoothies, this is the place to start. This was the first green smoothie that I tried and my whole family has loved it from the start.

See also  Lemon Cream Truffles - Cookies and Cups

Pineapple and bananas, watermelon and basil, peaches, kiwi, there aren’t many fruits that I won’t happily add to our smoothies.

Servings: 3 servings

Prevent your screen from going dark

  • Layer ingredients into the blender or food processor in the order listed above. Blend until smooth, stopping as needed to scrape the sides of the bowl or pitcher.

  • Serve immediately for a fun soft serve ice cream or place in the freezer for 30-45 minutes, for a more easily scooped ice cream.

If fully frozen, allow the smoothie to thaw on the counter for 20-30 minutes before serving. This will freeze almost completely solid within a few hours.

Calories: 237kcal · Carbohydrates: 43g · Protein: 7g · Fat: 6g · Saturated Fat: 3g · Polyunsaturated Fat: 0.4g · Monounsaturated Fat: 1g · Cholesterol: 20mg · Sodium: 64mg · Potassium: 665mg · Fiber: 5g · Sugar: 31g · Vitamin A: 348IU · Vitamin C: 49mg · Calcium: 218mg · Iron: 1mg

{originally published 9/22/11 – recipe notes and photos updated 2/23/24}

Pink soft serve ice cream in white bowls; the words "Berry Smoothie Ice Cream" are superimposed over the picture
Vertical shot of creamy pink soft serve in glass with straw

You Might Also Like

Peach Sorbet – Barefeet in the Kitchen

Apple Brown Betty (Easy & Delicious!)

Peach Syrup – Barefeet in the Kitchen

Peach Tea – Barefeet in the Kitchen

Here are several options for rewriting the title “Easy Chocolate Cake (9×13 Pan)” in an engaging and professional manner: * **How to Make Simple Yet Flawless Chocolate Dessert (9×13 Pan)** * **Simple & Stunning: Rich Chocolate Cake in a 9×13 Pan** * **Chocolate Delight: Your Perfectly Simple 9×13 Pan Dessert Recipe** Choose the one that best fits your intended audience and tone!

TAGGED: Drinks
Share This Article
Facebook Twitter Copy Link
Previous Article Jharkhand Style Fish Curry Recipe Jharkhand Style Fish Curry Recipe
Next Article Best Aioli Recipe (Keto-Friendly Lime Garlic Aioli) Best Aioli Recipe (Keto-Friendly Lime Garlic Aioli)
Leave a comment Leave a comment

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Latest News

Sweet Cilantro Pasta [Vegan, Gluten-Free] – One Green Planet
Sweet Cilantro Pasta [Vegan, Gluten-Free] – One Green Planet
Vegan Food August 16, 2025
🔥  Haleem great Hyderabad recipe- The Ultimate Ramadan Special | Authentic & Delicious!
🔥 Haleem great Hyderabad recipe- The Ultimate Ramadan Special | Authentic & Delicious!
Videos August 16, 2025
9 Fresh and Zesty Vegan Ceviche Recipes to Savor This Summer! – One Green Planet
9 Fresh and Zesty Vegan Ceviche Recipes to Savor This Summer! – One Green Planet
Vegan Food August 15, 2025
Eggless Spaghetti Carbonara
Eggless Spaghetti Carbonara
Recipes August 15, 2025
Zeera Rice Recipe By ijaz Ansari | زیرہ رائس ریسپی بنانے کا طریقہ | zeera Pulao Recipe
Zeera Rice Recipe By ijaz Ansari | زیرہ رائس ریسپی بنانے کا طریقہ | zeera Pulao Recipe
Videos August 15, 2025

You Might also Like

peach sorbet in white bowl on table
Dessert

Peach Sorbet – Barefeet in the Kitchen

August 15, 2025
Apple Brown Betty (Easy & Delicious!)
Dessert

Apple Brown Betty (Easy & Delicious!)

August 14, 2025
peach syrup in jar with silver ladle
Drinks

Peach Syrup – Barefeet in the Kitchen

August 14, 2025
glass of tea on table with a sprig of mint and peach wedge
Drinks

Peach Tea – Barefeet in the Kitchen

August 13, 2025
top-100-recipes

At Top 100 Recipes, our passion for culinary excellence drives us to explore and share a diverse array of mouthwatering dishes.

Editor Choice

Here is the rewritten text in a different style: Pumpkin’s sweetness takes center stage in this innovative Alle Roganjosh recipe, where the absence of onion and garlic allows the autumnal vegetable to shine. Roast the pumpkin until tender, then blend it with aromatic spices like cumin, coriander, and cardamom. Add a splash of coconut milk for creaminess, and simmer everything together in a rich tomato sauce. Serve this unique curry over fluffy basmati rice or with naan bread, and get ready to delight your taste buds with the comforting warmth of this seasonal dish.
Pesto Chicken
Samosa: Authentic South Indian-Style Street Food Recipe for Crunchy, Healthy Potatoes and Onions in a Flaky Crust Cooked in a Village Setting
10 Raw Vegan Recipes That Are Perfect For Your Summer Barbecue – One Green Planet

Follow Us on Socials

We use social media to react to breaking news, update supporters and share information

Facebook Twitter Telegram
  • About Us
  • Contact Us
  • Disclaimer
  • Privacy Policy
  • Terms of Service
Reading: Berry Smoothie Ice Cream – Barefeet in the Kitchen
Share
© 2024 All Rights Reserved | Powered By Top 100 Recipes.
Welcome Back!

Sign in to your account

Lost your password?