Dessert

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Healthy Ice Cream
Dessert

Healthy Ice Cream

Learn how to make Healthy Ice Cream using a handful of ingredients…

a piece of Cinnamon Roll Dump Cake on a plate with a fork
Dessert

TikTok Cinnamon Roll Dump Cake

By: Shelly Posted: Mar 6, 2023 Updated: Mar 7, 2023 Cinnamon Roll…

Lunch Lady Peanut Butter Bars
Dessert

Lunch Lady Peanut Butter Bars

Featuring a peanut butter fudge center and a generous amount of homemade…

The Best Pumpkin Recipes for Fall
Dessert

The Best Pumpkin Recipes for Fall

By: Shelly Posted: Sep 25, 2022 Updated: Oct 5, 2022 Embrace the…

Best Ever Peach Crisp
Dessert

Best Ever Peach Crisp

The Best Ever Peach Crisp has a sweet and juicy filling topped…

Mini Apple Pies | Cookies and Cups
Dessert

Mini Apple Pies | Cookies and Cups

By: Shelly Posted: Sep 11, 2023 Updated: Oct 10, 2023 These mini…

Pumpkin Chocolate Chip Cookies - The Stay At Home Chef
Dessert

Pumpkin Chocolate Chip Cookies – The Stay At Home Chef

Pumpkin Chocolate Chip Cookies are so moist, soft and delicious. They are…

Latest News

Easy Plant Based Meals for the New Year! – One Green Planet
Easy Plant Based Meals for the New Year! – One Green Planet
Vegan Food
WATERMELON JUICE | Farm Fresh Fruit Juice Making | Watermelon Craft | Watermelon Experiment
Fresh Fusion: Watermelon Juice Crafting & Exploration
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How to Keep Your New Year’s Resolution to Eat Plant-Based – One Green Planet
As you embark on a plant-based journey this New Year, here are some essential tips to ensure your resolution sticks: Start by incorporating more plants into your diet gradually. Begin with one or two meals per day and gradually increase the number of plant-based meals as you go. Stock your pantry with staples like beans, lentils, and whole grains, which can be used in a variety of dishes. Don’t forget to explore different cuisines that are naturally plant-based, such as Indian, Middle Eastern, and Mediterranean. These cultures have been eating plants for centuries, and there’s much you can learn from them. One Green Planet.
Vegan Food
15 Whole-Foods Plant-Based Recipes to Kickstart Your New Year’s Resolutions! – One Green Planet
Kickstart Your New Year’s Resolutions with These 15 Delicious Whole-Foods Plant-Based Recipes from One Green Planet
Vegan Food
Instant Rava Uttapam Recipe | Suji Uttapam Recipe | Kunal Kapur South Indian Recipes | सूजी उत्तपम
A flavorful twist on traditional uttapams, here’s a recipe that combines the comfort of suji (semolina) with the spices and flavors of South India. Try this Instant Rava Uttapam Recipe today! Make the batter: In a bowl, combine 1 cup rava (suji), 3/4 cup water, 1/2 teaspoon salt, and 1/4 teaspoon baking soda. Mix well to form a smooth batter. Heat a non-stick pan or griddle over medium heat. Brush it with a little oil. Pour a ladle of the batter onto the pan and spread evenly to form a circular shape. Cook for 1-2 minutes, until the edges start to curl and the surface is dry. Flip carefully. Add a dollop of butter, a sprinkle of coriander powder, and a pinch of cumin seeds on top. Serve hot with coconut chutney or sambar for a delightful meal.
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