Latest Vegan Food News
Asian-Infused Vegan and Gluten-Free Broccoli Salad
This crowd-pleasing broccoli salad, a refreshing no-cook side dish, doubles as a…
Vibrant Holiday Leftover Tart: A Creative Way to Repurpose Your Festive Fare Tis the season for culinary creativity! This vegan holiday leftover tart is a game-changer for those seeking innovative ways to reuse and recycle their festive fare. The perfect solution for the eco-conscious cook, this recipe transforms last night’s roasted vegetables into a show-stopping masterpiece that’s sure to delight your loved ones.
Don't waste anything, and you'll have everything you need - including a…
Warm up on a chilly day with this comforting, plant-based take on the Japanese classic! Savory Mushroom and Vegetable Ramen Soup is a vegan version of the popular dish that’s sure to please even the most dedicated carnivores.
Rich in flavor, this hearty noodle soup overflows with an abundance of…
Sweet Spiced Sugar Cookies with a hint of Maple Magic
Warmly spiced sugar cookies get a seasonal makeover with the rich flavors…
Delightfully Creamy Chestnut and Roasted Cauliflower Soup with Zesty Lemon-Parsley Oil [Vegan, Gluten-Free, Grain-Free]
Chestnuts' natural sweetness harmonizes with the deep, subtle flavour of roasted cauliflower,…
Comforting Plant-Based Winter Recipes Featuring Parsley – One Green Planet? What a delightful collection of winter recipes! Here’s the revised text in a different style: Winter just got cozier with these 12 plant-based parsley-packed recipes from One Green Planet.
Parsley's unique taste profile makes it an ideal choice for adding depth…
Winter’s chill sets in, and our taste buds crave the comforting warmth of a steaming bowl of ramen. As we dive into the plant-based world, here are 10 delectable recipes to keep you cozy all winter:
Ramen's savory goodness knows no season, yet there's something undeniably cozy about…