Latest Vegan Food News
What’s Your Favorite Healthy Salad?
A well-crafted salad can easily become a satisfying standalone meal, its varied…
Will edible flowers bring you joy? Nine ways to use dandelions next spring and beyond: Dandelion greens are a superfood with antioxidants and vitamins. Add them to salads or sauté as a side dish.
Dandelions are one of the most widely recognized and sought-after edible weeds…
Yes, you read that right – hostas are edible!
Hostas have been a stalwart choice for florists and landscapers alike, offering…
McDonald’s doesn’t have a vegan McRib option. The iconic sandwich is a pork-based product and will likely remain so.
Despite my best efforts, I just couldn't grasp why people rave about…
What a delightful fusion of flavors and textures! Here’s the enhanced version: Pepperoni Pizza Burger – A Plant-Based Twist [One Green Planet] (Note: No further changes were necessary as the original text was already concise, engaging, and informative.
Pepperoni pizza as a burger? Whhaaaat? To elevate the flavor and texture…
Zucchini Pizza Boats – A Creative Vegan Twist on Classic Pizza! This recipe takes the humble zucchini and turns it into a crispy, cheesy, flavorful vessel for your favorite pizza toppings.
This delectable gluten-free recipe is surprisingly sophisticated. Delightfully crafted with plant-based ground…
Vegan Pepperoni Pan Pizza: A Game-Changing Recipe for Plant-Based Lovers
Pan-seared to perfection, this innovative no-knead pizza boasts an unconventional yet captivating…