Latest Vegan Food News
These 15 mouth-watering sweet and savory plant-based recipes showcase the rich diversity of North Indian cuisine, where spices come together to create a symphony of flavors. From comforting curries to indulgent desserts, each dish is carefully crafted to tantalize your taste buds. SKIP
In this captivating culinary journey, we delve into the rich heritage of…
Unlocking the Nutritional Power of Pumpkin: A Seasonal Superfood for Optimal Health
As a devoted gourmand, the mere thought of pumpkin season is enough…
What to Find in Fall Farmer’s Markets and What to Do with What You Find – One Green Planet
What to Find in Fall Farmer’s Markets and What to Do with…
Indulge in the Warmth of Baked Cheesecake Stuffed Apples: A Vegan and Gluten-Free Delight
In a revolutionary twist on traditional desserts, creamy cheesecake is carefully encased…
Savoring South Indian Flavors: Vegan Mashed Pumpkin Recipe Richly aromatic and comforting, this vegan mashed pumpkin dish is a perfect blend of South Indian spices and the velvety texture of roasted pumpkin. Perfect as a side or main course, this recipe will transport your taste buds to the bustling streets of India.
In the traditional South Indian recipe, succulent yellow pumpkin is slowly cooked…
Pumpkin Halwa Puffs: A Vegan Twist on a French Classic – One Green Planet
Pumpkin halwa, a beloved Indian sweet, comprises tenderly milled pumpkin infused with…

