Latest Vegan Food News
Savoring the sweet union of lime and coconut in this 5-ingredient vegan, grain-free syllabub recipe? We thought so too!
Syllabub is a classic English dessert characterized by its light, airy texture…
The decadent indulgence of a lobster roll, reimagined for the modern vegan.
In New England's coastal regions, the lobster roll has become an iconic…
Vibrant citrus flavors and creamy textures meld together in this innovative vegan Key Lime Pie Cheesecake recipe. A graham cracker crust made from whole wheat crackers and maple syrup provides a satisfying crunch, while the filling combines a tangy cashew-based cream with a burst of fresh lime juice and zest.
This refreshing tofu-based cheesecake is a perfect treat for warm weather, boasting…
Indulge in the richness of Biscoff-inspired pancakes, now veganized to satisfy your sweet tooth without compromising on taste or conscience.
Are these indulgent Biscoff and Chocolate Pancakes the ultimate Sunday morning indulgence?…
Are you a fan of scallion pancakes? These flaky, vegan-friendly treats are a game-changer. With just a few simple ingredients and some basic cooking skills, you can create delicious, golden-brown pancakes that will impress anyone.
Indulge in the crispiest, most mouthwateringly flaky Scallion Pancakes you'll ever have…
Warmly spiced and delightfully creamy, this Easy Spicy Pumpkin Soup is a must-try vegan recipe for the fall season? Roasting the pumpkin brings out its natural sweetness, which is perfectly balanced by the subtle heat from the cumin and coriander.
When the temperatures drop, this hearty soup is a perfect comfort food…
Thai Pumpkin Soup with a Kick: A Creamy and Nutty Vegan Recipe!
When the chill sets in, a rich, velvety bowl of warm, spicy,…