Latest Vegan Food News
Indian-inspired red beans simmered in a rich and creamy coconut milk-based sauce, free from animal products. The perfect vegan comfort food!
Simplistic, homemade dishes like Rajma, or red kidney beans, are experiencing a…
Raw Carrot Cake Cupcakes with Cream Cheese Frosting? What’s the Magic Behind These Incredible Treats?
Unthinkable! But what if we questioned those assumptions? I crafted a velvety…
Artichoke and chickpea patties with a rich cashew thyme cream that’s as vegan as it gets? Yes, please! This innovative recipe is sure to delight even the most discerning palates.
With their simplicity and delicious flavor, these treats are a joy to…
Raw Pecan Blueberry Spiced Cheesecakes: A Decadent Vegan and Gluten-Free Treat from One Green Planet
These indulgent cheesecakes boast a harmonious balance of creamy texture, sugary sweetness,…
Celebrate Mom’s Special Day with These Exceptional Vegan Recipes – One Green Planet
Join our mission to empower a sustainable future by supporting One Green…
Honor Moms on Their Special Day: Savoring 5 Scrumptious Vegan Brunch Options This Mother’s Day – One Green Planet
Join our community of passionate individuals who care about animal welfare, environmental…
Vegetable stir-fry, an art form perfected by Indians. To master this technique, start with a flavorful base of onions, ginger, and garlic. Sauté them in a little oil until the onions caramelize, releasing their natural sweetness. Next, add your favorite vegetables – bell peppers, cauliflower, potatoes, or carrots – along with a blend of warming spices like turmeric, coriander, and cumin.
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