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RASGULLA | 1000 CHAM CHAM Rasgulla Recipe | Bengali Sweet Recipe Cooking In Village | Dessert Recipe

Savor the Flavors of Bengal: A Traditional 1000-CHAM CHAM Rasgulla Recipe from a Village Kitchen

November 28, 2024

Gujarat, Indian Village Cooking || Drumstick Recipe || Village Food || Village Life In India

Village Cooking in Gujarat: Authentic Drumstick Recipe from Rural India

November 28, 2024

Cooking Challenge vs Shaq

Cooking Challenge vs Shaq

November 27, 2024

How Qatar Airways Prepares 200,000 Meals From Scratch Every Day | Big Business | Business Insider

Qatar Airways’ culinary team prepares a staggering 200,000 meals from scratch daily, catering to the diverse tastes of its passengers. To achieve this feat, the airline relies on a network of in-house kitchens and carefully selected suppliers. The process begins with meticulous planning, as chefs and dietitians work together to create menus that cater to various dietary needs. Fresh produce is sourced locally whenever possible, ensuring the highest quality ingredients are used in every dish.

November 27, 2024

Foods That Fight Inflammation (3 Meals You Can Make Today!)

Nourish Your Body: 3 Anti-Inflammatory Recipes

November 27, 2024

Smoky Chicken Lasagna Without Oven Recipe By Food Fusion (Ramzan Special)

Stovetop Smoked Chicken Lasagna Recipe for a Ramzan Treat

November 26, 2024

Meatloaf Recipe | How I make a meatloaf | The Simple Way

The Ultimate Meatloaf Experience: A Step-by-Step Guide

November 26, 2024

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Latest News

Me vs Grandma Cooking Challenge | Tasty Kitchen Recipes by Multi DO Challenge

Me vs Grandma Cooking Challenge | Tasty Kitchen Recipes by Multi DO Challenge

Videos December 25, 2024

Matzo Toffee – One Green Planet

Matzo Toffee – One Green Planet

Vegan Food December 25, 2024

Wake Up to These 15 Quick and Easy Vegan Breakfasts on Christmas Morning – One Green Planet

Wake Up to These 15 Quick and Easy Vegan Breakfasts on Christmas Morning – One Green Planet

Vegan Food December 24, 2024

Secret Recipe of Lahori Kali Mirch Channay | Chickpeas Anda Chanay | Murgh Chana | Mubashir Saddique

Secret Recipe of Lahori Kali Mirch Channay | Chickpeas Anda Chanay | Murgh Chana | Mubashir Saddique

Videos December 24, 2024

I Tested 1-Star TikToker Recipes ⭐️

I Tested 1-Star TikToker Recipes ⭐️

Videos December 24, 2024

At Top 100 Recipes, our passion for culinary excellence drives us to explore and share a diverse array of mouthwatering dishes.

Editor Choice

Sprinkle Donut Marshmallow Bars – Cookies and Cups

Hot Water Cornbread | Cookies and Cups

US Open Joins NYC’s Plant-Powered Carbon Challenge – One Green Planet

Here’s the rewritten text: Discover 10 deliciously vibrant vegan lunch ideas perfect for busy weekdays. Quinoa and Black Bean Salad: A fiesta in your mouth, this recipe combines cooked quinoa, black beans, diced tomatoes, avocado, cilantro, lime juice, and a hint of cumin. Miso Soup Bowl: Warm up with a comforting bowl of miso soup filled with tofu, seaweed, scallions, and a sprinkle of sesame seeds. Serve over brown rice or noodles for a satisfying meal. Roasted Veggie Wrap: Spread hummus on a whole-grain wrap, layer it with roasted veggies like eggplant, zucchini, bell peppers, and red onion, then top with mixed greens and a dollop of tzatziki sauce. Pesto Pasta Salad: A classic combo gets a vegan twist! Toss cooked pasta with pesto, cherry tomatoes, cucumber slices, Kalamata olives, and a sprinkle of nutritional yeast. Chickpea and Avocado Salad: A creamy, crunchy salad featuring chickpeas, diced avocado, red onion, cilantro, lemon juice, and a pinch of cumin. Serve on whole-grain bread or over greens. Lentil and Spinach Curry Wrap: Fill a whole-grain wrap with a flavorful curry made from red lentils, spinach, onions, garlic, ginger, and a blend of Indian spices. Add some crunchy chopped veggies for texture. Quinoa Stuffed Bell Peppers: Colorful bell peppers stuffed with quinoa, black beans, diced tomatoes, corn, and chopped cilantro. Bake until tender and enjoy as a satisfying lunch. Mushroom and Spinach Risotto Bowl: A creamy, comforting bowl of mushroom and spinach risotto served over roasted vegetables and finished with a drizzle of olive oil. Vegan Quesadilla: A vegan twist on the classic quesadilla! Fill a whole-grain tortilla with sautéed veggies, black beans, guacamole, and shredded Daiya cheese. Cook until crispy and serve with salsa or sour cream. Falafel Wrap: Crunchy falafel patties wrapped in a whole-grain pita with hummus, cucumber slices, tomato, lettuce, and pickled red onion. A satisfying and filling lunch option.

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