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BUTTER CHICKEN | Delicious Healthy Country Chicken Recipe | Chicken Curry Recipes | Village Cooking
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Country-Style Butter Chicken: A Hearty and Wholesome Recipe

Top 10 Most Popular Australian Dishes || Australian Best Street Foods || OnAir24
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Discover the Flavours of Australia: Top 10 Must-Try Dishes In this culinary journey across the Land Down Under, we’ll take you on a mouthwatering tour of the top 10 most popular Australian dishes that will leave your taste buds wanting more. From iconic fish and chips to hearty meat pies, here are the ultimate street foods to try when in Australia: 1. Meat Pie: A classic Aussie comfort food, this savory delight is filled with juicy beef or lamb and served with a side of ketchup or tomato sauce. 2. Fish and Chips: Fresh seafood battered to perfection and fried to a golden crisp, served with crispy chips (fries) and a dollop of tartar sauce. 3. Chicken Parmy: Breaded and fried chicken topped with melted mozzarella cheese, marinara sauce, and a sprinkle of parmesan on a bed of pasta. 4. Barramundi: Pan-seared or grilled, this native Australian fish is often served with a zesty lemon butter sauce and steamed vegetables. 5. Snag (Sausage) Roll: A classic Aussie snack, this flaky pastry filled with savory sausage meat is perfect for a quick bite on-the-go. 6. Chiko Rolls: Crispy fried rolls filled with meat, cabbage, carrot, and seasonings, often served at outdoor events and festivals. 7. Flat White Coffee: A velvety-smooth coffee drink made with espresso, steamed milk, and a hint of vanilla, perfect for a morning pick-me-up. 8. Pavlova: A meringue-based dessert topped with whipped cream and fresh fruit, named after the Russian ballerina Anna Pavlova. 9. Lamington: Square-shaped sponge cake coated in a rich chocolate glaze and rolled in shredded coconut, a popular Aussie dessert at parties and gatherings. 10. Fairy Bread: Soft white bread spread with butter or margarine and sprinkled with hundreds and thousands (sprinkles), a sweet treat for kids and adults alike. Get ready to indulge in the bold flavors and hearty portions of Australian cuisine!

Gordon Ramsay Shows How To Cook 5 Fish Recipes | The F Word
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Gordon Ramsay reveals his mastery of fish cooking in this episode of The F Word. With five delectable recipes to showcase, he begins with a classic grilled salmon, carefully seasoning the fillets before placing them on the sizzling grill. Next, he tackles pan-seared sea bass, effortlessly flipping the delicate white fish for a perfectly cooked crust.

Shepherd's Pie Recipe | How to Make Perfect Shepherd's Pie
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Shepherd’s Pie: The Ultimate Comfort Food Recipe? A classic comfort food recipe that never goes out of style, shepherd’s pie is a hearty dish made with tender beef, rich vegetables, and creamy mashed potatoes. To make the perfect shepherd’s pie, start by preheating your oven to 350°F (180°C). Next, cook 1 pound ground beef in a large skillet over medium-high heat until it’s browned, breaking it up into small pieces as it cooks. Once the beef is cooked, add 1 onion, diced, and 2 cloves garlic, minced, to the skillet. Cook until the vegetables are soft and fragrant, then season with salt, pepper, and your favorite herbs. Meanwhile, boil 2-3 large potatoes in a pot of salted water until they’re tender. Drain the potatoes and add 1/4 cup milk, butter, salt, and pepper to mash them smooth and creamy. To assemble the shepherd’s pie, spread half the mashed potatoes in the bottom of a 9×13-inch baking dish. Top with the beef and vegetable mixture, then finish with the remaining mashed potatoes. Cover the dish with aluminum foil and bake for 30 minutes. Remove the foil and continue baking until the top is golden brown and the filling is hot and bubbly. Serve hot and enjoy! What’s your favorite way to make shepherd’s pie?

4 Levels of Hamburgers: Amateur to Food Scientist | Epicurious
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The amateur’s burger: a classic patty topped with lettuce, tomato, cheese, and condiments, served on a soft bun. This is the level where most people start their culinary journey. Next up, we have the enthusiast’s burger, which adds some extra flair to the original. A crispy bacon strip or two, some caramelized onions, mushrooms, or even a fried egg can take this burger from bland to grand. The connoisseur’s burger takes it up another notch by incorporating higher-end ingredients and presentation. This might include seared foie gras, truffles, or other gourmet toppings on a toasted brioche bun. And finally, we have the food scientist’s burger – where everything comes together in perfect harmony. This masterclass of a patty could be made from wagyu beef, served with an heirloom tomato slice, crispy prosciutto, and topped with a quail egg.

5 DAY ANTI-INFLAMMATORY MEAL PREP | Anti-Inflammatory Foods to Reduce Bloating & Inflammation
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**5-Day Anti-Inflammatory Meal Prep: Nourish Your Body with Anti-Inflammatory Foods** Reduce bloating and inflammation with this 5-day meal prep plan featuring powerful anti-inflammatory foods.

15 AIR FRYER RECIPES | WHAT TO COOK IN YOUR AIR FRYER | KERRY WHELPDALE
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What to Cook in Your Air Fryer: 15 Delicious Recipes from Kerry Whelpdale Are you wondering what to cook in your air fryer? Look no further! In this article, we’ll explore 15 mouthwatering recipes that showcase the versatility and ease of using an air fryer.

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Parambariya Maruthuvam - Ayurvedic Food Recipe - Epi 1321 - Zee Tamil TV Serial - Best Scene
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