Reishi mushroom, a mild adaptogen, has been discovered to alleviate stress and harmonize hormonal levels, characteristics typically associated with traditional herbs and spices. Indulge in this richly flavored chocolate reishi latte, a straightforward and delectable means of incorporating the nutritional benefits of mushrooms into your daily routine. Savoring this rich latte with its velvety texture and deep, chocolatey flavors, whether as a morning boost or a cozy evening companion, is a truly delightful experience that’s sure to leave you feeling revitalized.
Chocolate Reishi Latte [Vegan, Grain-Free]
Vegan and grain-free, indulge in the rich flavors of this decadent Chocolate Reishi Latte.
**You’ll need:**
- 1 cup unsweetened almond milk
- 1/2 cup of water
- One tablespoon of unprocessed cacao powder
- 1 teaspoon reishi powder
- One teaspoon of unrefined coconut butter.
- 1-2 teaspoons of maple syrup, to taste.
- 1/2 teaspoon of cinnamon
- Pinch of sea salt
Can you craft a velvety-smooth, richly-flavored vegan and grain-free chocolate reishi latte?
- Combine all ingredients in a small saucepan and whisk constantly over medium heat.
- Allow the mixture to reach a rolling boil before reducing the heat to maintain a gentle simmer for approximately 5 minutes.
- Combine all ingredients in a blender and process on high speed until the mixture becomes airy and slightly foamy.
Nutritional Information
Nutrition Facts:
Total Calories: 116
Total Carbohydrates: 12g
Total Fat: 7g
Total Protein: 2g
Total Sodium: 441mg
Total Sugars: 4g
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