![Coconut Pumpkin Halwa Pudding [Vegan] – One Green Planet](https://top-100-recipes.com/wp-content/uploads/2025/02/coconut-pumpkin-pudding_650-860x538.jpg)
A simple seasonal Halwa with pumpkin coconut and fragrant spices. Halwa is a rich and creamy Indian pudding!
Coconut Pumpkin Halwa Pudding [Vegan]
Ingredients You Need for Coconut Pumpkin Halwa Pudding [Vegan]
- 1 and 1/2 pounds sugar pie pumpkin
- 1 and 1/2 cups coconut milk
- 3/4 cup brown sugar
- 1 teaspoon ginger
- 1/2 teaspoon powdered cardamom
- Chopped nuts and cranberries to garnish
How to Prepare Coconut Pumpkin Halwa Pudding [Vegan]
- Peel and seed the pumpkin and cut into large pieces.
- Place the pumpkin and the coconut milk in a large heavy bottomed pot. Cover and simmer on low for about 40 minutes.
- Remove the cover, and mash the mixture until evenly mixture.
- Add in the sugar, ginger and powdered cardamom and cook for another 10 minutes until the mixture is thick, smooth and glossy.
- Cool slightly and serve garnished with nuts and cranberries.
Nutritional Information
Total Calories: 1248 | Total Carbs: 218g | Total Fat: 48g | Total Protein: 12g | Total Sodium: 27mg | Total Sugar: 149g
Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
