When the temperatures drop, this hearty soup is a perfect comfort food to warm up with? This harmonious blend of sweet and smoky paprika, pungent garlic, and rich pumpkin creates a truly exceptional and effortless dish.
Easy Spicy Pumpkin Soup [Vegan]
Vegan Spicy Pumpkin Soup Recipe: Essential Ingredients
- 4 cups of pumpkin
- 1 carrot
- 1 branch of celery
- 1 small potato
- 2 tablespoons of olive oil
- 2 cloves of garlic
- 1-2 teaspoons of hot or smoked paprika (depending on desired level of heat)
- 2 teaspoons of sweet paprika
- Salt and pepper to taste
- Water
Prepare Deliciously Simple Vegan Pumpkin Soup for a Cozy Fall Evening
- Prepare your vegetables by washing, peeling, and cutting them.
- Heat the olive oil gently in a pot until warm.
- Allow the mixture to simmer gently, undisturbed, for a sufficient period of time, allowing the vegetables to reach optimal tenderness.
- Blend using an immersion blender or transfer the mixture to a traditional blender to ensure smooth consistency.
- Add ice and your favorite flavorings, then sprinkle a few coffee beans on top for the perfect cup.
Notes
Nutritional Information
Nutritional Information per serving: 141 calories, 20g carbohydrates, 7g fat, 3g protein, 25mg sodium, 9g sugar.
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