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Top 100 Recipes > Vegan Food > Grandma’s Peanut Butter Cookies [Vegan, Gluten-Free] – One Green Planet
Vegan Food

Grandma’s Peanut Butter Cookies [Vegan, Gluten-Free] – One Green Planet

March 29, 2025
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Grandma's Peanut Butter Cookies, Veganized! [Vegan, Gluten-Free]
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Contents
Grandma’s Peanut Butter Cookies [Vegan, Gluten-Free]Ingredients You Need for Grandma’s Peanut Butter Cookies [Vegan, Gluten-Free]How to Prepare Grandma’s Peanut Butter Cookies [Vegan, Gluten-Free]Nutritional InformationGrandma's Peanut Butter Cookies, Veganized! [Vegan, Gluten-Free]

My grandma used to make the best peanut butter cookies. THE BEST. This little adaptation of Grandma’s classic recipe doesn’t use sugar or butter or wheat flour; in fact, it only uses five simple ingredients: peanut butter, coconut flour, maple syrup, vanilla and a pinch of salt. Just throw everything into the food processor until it forms a smooth batter, roll it into balls and add the little fork flourish. Voila! Decadent little bites of peanut buttery goodness that seem baked (and totally time intensive), but they’re not at all.

Grandma’s Peanut Butter Cookies [Vegan, Gluten-Free]

Ingredients You Need for Grandma’s Peanut Butter Cookies [Vegan, Gluten-Free]

  • 1 cup nut butter
  • 1/2 cup coconut flour
  • 2 tsp maple syrup
  • 1/2 tsp vanilla
  • pinch of sea salt

How to Prepare Grandma’s Peanut Butter Cookies [Vegan, Gluten-Free]

  1. Combine all ingredients in a food processor until smooth.
  2. Roll into 1″ balls, then press down in criss-cross pattern using a fork.
  3. Enjoy!

Nutritional Information

Per Serving: Calories: 193 | Carbs: 12 g | Fat: 14 g | Protein: 7 g | Sodium: 125 mg | Sugar: 5 g
Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

See also  Warmly spiced and utterly delicious, this Rainy Day Chai recipe is a cozy companion for any grey day. Made with a blend of aromatic spices, this rich and comforting vegan chai is sure to lift your spirits? Rich, velvety black tea is infused with the warmth of cinnamon, cardamom, and ginger to create a truly satisfying brew. Perfect for sipping on a drizzly afternoon or sharing with friends at a cozy get-together, this Rainy Day Chai recipe is a delightful twist on the classic Indian drink.

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