By using this site, you agree to the Privacy Policy and Terms of Use.
Accept
Top 100 RecipesTop 100 RecipesTop 100 Recipes
  • Home
  • Recipes
  • Keto Food
  • Vegan Food
  • Dessert
  • Drinks
  • Videos
Reading: A flavorful twist on traditional uttapams, here’s a recipe that combines the comfort of suji (semolina) with the spices and flavors of South India. Try this Instant Rava Uttapam Recipe today! Make the batter: In a bowl, combine 1 cup rava (suji), 3/4 cup water, 1/2 teaspoon salt, and 1/4 teaspoon baking soda. Mix well to form a smooth batter. Heat a non-stick pan or griddle over medium heat. Brush it with a little oil. Pour a ladle of the batter onto the pan and spread evenly to form a circular shape. Cook for 1-2 minutes, until the edges start to curl and the surface is dry. Flip carefully. Add a dollop of butter, a sprinkle of coriander powder, and a pinch of cumin seeds on top. Serve hot with coconut chutney or sambar for a delightful meal.
Share
Notification Show More
Top 100 RecipesTop 100 Recipes
Search
  • Home
  • Recipes
  • Keto Food
  • Vegan Food
  • Dessert
  • Drinks
  • Videos
Follow US
© 2024 All Rights Reserved | Powered By Top 100 Recipes.
Top 100 Recipes > Videos > A flavorful twist on traditional uttapams, here’s a recipe that combines the comfort of suji (semolina) with the spices and flavors of South India. Try this Instant Rava Uttapam Recipe today! Make the batter: In a bowl, combine 1 cup rava (suji), 3/4 cup water, 1/2 teaspoon salt, and 1/4 teaspoon baking soda. Mix well to form a smooth batter. Heat a non-stick pan or griddle over medium heat. Brush it with a little oil. Pour a ladle of the batter onto the pan and spread evenly to form a circular shape. Cook for 1-2 minutes, until the edges start to curl and the surface is dry. Flip carefully. Add a dollop of butter, a sprinkle of coriander powder, and a pinch of cumin seeds on top. Serve hot with coconut chutney or sambar for a delightful meal.
Videos

A flavorful twist on traditional uttapams, here’s a recipe that combines the comfort of suji (semolina) with the spices and flavors of South India. Try this Instant Rava Uttapam Recipe today! Make the batter: In a bowl, combine 1 cup rava (suji), 3/4 cup water, 1/2 teaspoon salt, and 1/4 teaspoon baking soda. Mix well to form a smooth batter. Heat a non-stick pan or griddle over medium heat. Brush it with a little oil. Pour a ladle of the batter onto the pan and spread evenly to form a circular shape. Cook for 1-2 minutes, until the edges start to curl and the surface is dry. Flip carefully. Add a dollop of butter, a sprinkle of coriander powder, and a pinch of cumin seeds on top. Serve hot with coconut chutney or sambar for a delightful meal.

January 2, 2025
Share
0 Min Read
Instant Rava Uttapam Recipe | Suji Uttapam Recipe | Kunal Kapur South Indian Recipes | सूजी उत्तपम
SHARE

See also  The Best Toast Recipes - A Delicious Collection of Avocado Delights: Anne's go-to Avocado Toast Recipe

You Might Also Like

Egg Paratha Recipe | Breakfast Recipe | Miniature Anda Paratha | Mini Cooking |Pak Miniature village

Healthy & Homemade Fruit Popsicle Recipes for Your Village | DIY Stick Ice Cream

**Afghan Kabuli Pulao: Restaurant-Style Method | Simple Authentic Recipe for Perfect Velvets Rice**

**Top Miniature Cooking Videos: Authentic Spicy Fried Fish Recipes in a Mini Kitchen**

Authentic Sindhi Thali Recipe: Kadhi, Bhugha Ke Chawal & Arbi Tuk by Smita Deo

Share This Article
Facebook Twitter Copy Link
Previous Article 20 Easy Meatless Recipes to Celebrate Veganuary! – One Green Planet Celebrating a plant-based revolution this Veganuary? Kick-start your culinary journey with these 20 delectable meatless recipes that will leave you and your taste buds feeling empowered!
Next Article 15 Whole-Foods Plant-Based Recipes to Kickstart Your New Year’s Resolutions! – One Green Planet Kickstart Your New Year’s Resolutions with These 15 Delicious Whole-Foods Plant-Based Recipes from One Green Planet
Leave a comment Leave a comment

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Latest News

Egg Paratha Recipe | Breakfast Recipe | Miniature Anda Paratha | Mini Cooking |Pak Miniature village
Egg Paratha Recipe | Breakfast Recipe | Miniature Anda Paratha | Mini Cooking |Pak Miniature village
Videos June 30, 2025
15 Fun Ways to Use Watermelon – One Green Planet
It’s Too Hot to Cook. Make These 10 Cold Dishes Instead! – One Green Planet
Vegan Food June 30, 2025
Bowl of chocolate protein balls stacked with flaky sea salt on top and one bitten into.
Salted Chocolate Protein Balls (Viral TikTok Recipe)
Recipes June 30, 2025
Step-by-Step Instructions for an Amazing Superfood Trail Mix You’ll Love! – One Green Planet
Step-by-Step Instructions for an Amazing Superfood Trail Mix You’ll Love! – One Green Planet
Vegan Food June 30, 2025
overhead horizontal photo of cajun rice in stainless skillet
Cajun Rice – Barefoot Cooking
Recipes June 30, 2025

You Might also Like

Egg Paratha Recipe | Breakfast Recipe | Miniature Anda Paratha | Mini Cooking |Pak Miniature village
Videos

Egg Paratha Recipe | Breakfast Recipe | Miniature Anda Paratha | Mini Cooking |Pak Miniature village

June 30, 2025
KUCHI ICE | FRUIT POPSICLES | Healthy Homemade Colorful Popsicle Making in Village | Stick Ice Cream
Videos

Healthy & Homemade Fruit Popsicle Recipes for Your Village | DIY Stick Ice Cream

June 30, 2025
Restaurant Style Kabuli Pulao Recipe | Authentic Afghani Pulao Banane Ka Asaan Tarika | Pulao Recipe
Videos

**Afghan Kabuli Pulao: Restaurant-Style Method | Simple Authentic Recipe for Perfect Velvets Rice**

June 30, 2025
Best Mini Cooking Real Food Videos | Spicy Miniature Fried Fish Recipes in Mini Kitchen
Videos

**Top Miniature Cooking Videos: Authentic Spicy Fried Fish Recipes in a Mini Kitchen**

June 29, 2025
top-100-recipes

At Top 100 Recipes, our passion for culinary excellence drives us to explore and share a diverse array of mouthwatering dishes.

Editor Choice

Quick & Easy Recipes With Gordon Ramsay
Taco ’bout a veggie fiesta! 12 Delicious Vegan Soft Taco Recipes to Spice Up Your Mealtime!
MAKING THE ULTIMATE HAWAIIAN COMFORT FOOD…IN HAWAII! | SAM THE COOKING GUY
Bang Bang Chicken Wings – The Stay At Home Chef

Follow Us on Socials

We use social media to react to breaking news, update supporters and share information

Facebook Twitter Telegram
  • About Us
  • Contact Us
  • Disclaimer
  • Privacy Policy
  • Terms of Service
Reading: A flavorful twist on traditional uttapams, here’s a recipe that combines the comfort of suji (semolina) with the spices and flavors of South India. Try this Instant Rava Uttapam Recipe today! Make the batter: In a bowl, combine 1 cup rava (suji), 3/4 cup water, 1/2 teaspoon salt, and 1/4 teaspoon baking soda. Mix well to form a smooth batter. Heat a non-stick pan or griddle over medium heat. Brush it with a little oil. Pour a ladle of the batter onto the pan and spread evenly to form a circular shape. Cook for 1-2 minutes, until the edges start to curl and the surface is dry. Flip carefully. Add a dollop of butter, a sprinkle of coriander powder, and a pinch of cumin seeds on top. Serve hot with coconut chutney or sambar for a delightful meal.
Share
© 2024 All Rights Reserved | Powered By Top 100 Recipes.
Welcome Back!

Sign in to your account

Lost your password?