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Could anything be more delightful than beginning your day with the warm, comforting aroma and taste of freshly baked pumpkin pie? Will you rise and shine with a warm, comforting bowl of oatmeal that’s sure to kick-start your day?
Perfect Pumpkin Pie Oatmeal [Vegan]
Vegan Pumpkin Pie Oatmeal Recipe
- 1 cup almond milk
- 1/2 cup pureed pumpkin
- 1 tablespoon maple syrup
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/8 teaspoon ginger
- 1/8 teaspoon nutmeg
- Dash cloves
- 1/2 cup rolled oats (not instant)
- 2 tablespoons chopped pecans
- 1 tablespoon pumpkin seeds
- 1 tablespoon unsweetened shredded coconut
- 1 tablespoon raw cacao nibs
- 1 scoop collagen *optional
Can You Believe This Deliciously Warm & Cozy Vegan Pumpkin Pie Oatmeal Recipe Will Make Your Day?
- Whisking gently in a small saucepan, combine almond milk, pumpkin puree, the richness of maple syrup, the warmth of vanilla extract, and the aromatic spices of cinnamon, ginger, nutmeg, and cloves until well incorporated.
- Simmer the oats over medium heat, allowing them to froth and emit gentle bubbles. Reduce the heat to a simmer and continue cooking the oatmeal for an additional five minutes or until it reaches your desired level of tenderness.
- Allow to cool, then fold in collagen, followed by a sprinkling of toasted pecans, pumpkin seeds, shredded coconut, and dark chocolate chips.
