By using this site, you agree to the Privacy Policy and Terms of Use.
Accept
Top 100 RecipesTop 100 RecipesTop 100 Recipes
  • Home
  • Recipes
  • Keto Food
  • Vegan Food
  • Dessert
  • Drinks
  • Videos
Reading: Warm and Invigorating Sweet Potato, Carrot, and Ginger Soup – A Hearty Vegan and Gluten-Free Recipe to Nourish Body and Soul.
Share
Notification Show More
Top 100 RecipesTop 100 Recipes
Search
  • Home
  • Recipes
  • Keto Food
  • Vegan Food
  • Dessert
  • Drinks
  • Videos
Follow US
© 2024 All Rights Reserved | Powered By Top 100 Recipes.
Top 100 Recipes > Vegan Food > Warm and Invigorating Sweet Potato, Carrot, and Ginger Soup – A Hearty Vegan and Gluten-Free Recipe to Nourish Body and Soul.
Vegan Food

Warm and Invigorating Sweet Potato, Carrot, and Ginger Soup – A Hearty Vegan and Gluten-Free Recipe to Nourish Body and Soul.

January 4, 2025
Share
3 Min Read
Sweet Potato, Carrot, and Ginger Soup [Vegan, Gluten-Free] – One Green Planet
SHARE

As the sun sets on a crisp autumn evening, there’s no greater comfort than retreating to a warm and inviting space, where the soothing aroma of simmering soup envelops you, filling your senses with the essence of cozy tranquility. Prior to serving, the carrots and sweet potatoes are carefully roasted in the oven to coax out their natural sweetness and depth of flavour, resulting in a richly flavoured accompaniment. A dash of ginger lends its signature warmth and zesty kick to each spoonful, while the subtle addition of cayenne pepper provides a tantalizing depth of heat that will leave you feeling cozy and invigorated.

Contents
Nourishing Sweet Potato, Carrot, and Ginger Soup: A Vegan and Gluten-Free DelightIngredients you’ll need for this deliciously nourishing Sweet Potato, Carrot, and Ginger Soup include: 2 large sweet potatoes peeled and cubed; 4-6 medium-sized carrots peeled and sliced; 1-inch piece of fresh ginger peeled and grated; 2 tablespoons olive oil; 1 onion chopped; 4 cups vegetable broth; 1 teaspoon ground cumin; 1/2 teaspoon smoked paprika; Salt to taste; Fresh herbs like cilantro or parsley for garnish (optional).To Prepare a Delicious and Nourishing Sweet Potato, Carrot, and Ginger Soup that Just Happens to Be Vegan and Gluten-FreeSweet Potato, Carrot, and Ginger Soup: A Hearty, Plant-Based Delight

Nourishing Sweet Potato, Carrot, and Ginger Soup: A Vegan and Gluten-Free Delight

Ingredients you’ll need for this deliciously nourishing Sweet Potato, Carrot, and Ginger Soup include: 2 large sweet potatoes peeled and cubed; 4-6 medium-sized carrots peeled and sliced; 1-inch piece of fresh ginger peeled and grated; 2 tablespoons olive oil; 1 onion chopped; 4 cups vegetable broth; 1 teaspoon ground cumin; 1/2 teaspoon smoked paprika; Salt to taste; Fresh herbs like cilantro or parsley for garnish (optional).

  • 1 large sweet potato
  • 2 cups chopped carrots
  • 1 tablespoon vegetable oil
  • 1 onion
  • 1 garlic clove
  • 2 tablespoons grated ginger
  • 4 1/4 cups vegetable broth
  • A pinch of cayenne pepper
  • Salt and pepper, to taste
See also  10 Great Tips for Saving Money with Raw Food – One Green Planet

To Prepare a Delicious and Nourishing Sweet Potato, Carrot, and Ginger Soup that Just Happens to Be Vegan and Gluten-Free

  1. Preheat your oven to 400 degrees Fahrenheit and line a baking pan with parchment paper.
  2. Cut sweet potatoes and carrots into medium-sized cubes, then arrange them in a single layer on the pan. Preheat your oven to 375°F (190°C), then bake for 20-25 minutes or until the desired level of tenderness is achieved.
  3. Heat several tablespoons of vegetable oil in a large pot over medium heat. Sauté chopped onion and garlic in the pot, stirring persistently over medium heat for approximately 2-3 minutes, ensuring even cooking. With the addition of grated ginger, sweet potato, carrots, and a hint of warmth from a pinch of cayenne, stir all the ingredients together harmoniously.
  4. Subsequently, introduce the vegetable broth and bring the mixture to a rolling boil that is sustained for exactly two minutes. Allow the mixture to gently cook on low heat for approximately thirty minutes.
  5. Blend the soup in a blender or use an immersion blender to puree the mixture until it reaches a silky consistency. Season with a pinch of salt and a few grinds of pepper to taste.

You Might Also Like

8 Mouthwatering Ideas to Make the Most of Summer’s Juiciest Berries! – One Green Planet

Creamy Almond Joy Bites – The Perfect Vegan Treat from One Green Planet

Orange-Flavored Poppy Seed Muffins [Vegan]

Quick & Easy Lemon Squares (Vegan + GF) – One Green Planet

Orange, Fig & Baobab Cheesecake – A Vibrant Vegan Raw Dessert

TAGGED: Vegan, Vegan Food
Share This Article
Facebook Twitter Copy Link
Previous Article Antioxidant Avocado Seed Smoothie [Vegan] – One Green Planet Revitalized with a boost of antioxidants, this creamy vegan smoothie harnesses the power of avocado seeds to combat free radicals and nourish your body.
Next Article Bhungara bateta tasty gujarati street food - aloo snacks recipe #potato #recipe #streetfood Discover the flavors of Gujarat with Bhungara Bateta: A Spicy Potato Street Food Recipe
Leave a comment Leave a comment

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Latest News

Easy Sheet Pan Shrimp Boil
Easy Sheet Pan Shrimp Boil
Recipes July 14, 2025
8 Mouthwatering Ideas to Make the Most of Summer’s Juiciest Berries! – One Green Planet
8 Mouthwatering Ideas to Make the Most of Summer’s Juiciest Berries! – One Green Planet
Vegan Food July 14, 2025
Norwegian Butter Sauce Recipe - How to Make Sandefjordsmør
Perfecting the Classic Norwegian Butter Sauce: A Detailed Guide to Sandefjordsmør
Videos July 14, 2025
PIHU KI 1st COOKING | Short Family Movie | Aayu and Pihu Show
**Pihu’s Kitchen Debut: A Short Family Adventure from ‘Aayu and Pihu Show’**
Videos July 13, 2025
Easy Overnight Refrigerator Pickles
Okay, here are several options that sound more engaging and professional while retaining the meaning: **Option 1 (Focus on convenience & speed):** > Quick & Easy Refrigerator Pickles: A Speedy Preservation Method **Option 2 (Focus on simplicity & accessibility):** > Simple Overnight Refrigerator Pickling: Delicious Quick-Canned Cucumbers **Option 3 (More descriptive and direct):** > How to Make Refreshing Refrigerator Pickles in One Night **Option 4 (Slightly more formal tone):** > Rapid Method: Creating Crisp, Crispy Refrigerator Pickles for a Quick Snack Choose the one that best fits your context. All options keep “Refrigerator Pickles” as it conveys the unique method clearly and use professional vocabulary like “method,” “preservation,” or “refrigerator pickling.”
Recipes July 13, 2025

You Might also Like

8 Mouthwatering Ideas to Make the Most of Summer’s Juiciest Berries! – One Green Planet
Vegan Food

8 Mouthwatering Ideas to Make the Most of Summer’s Juiciest Berries! – One Green Planet

July 14, 2025
It's Homemade Cookies Day! Try These Yummy Vegan Cookies by Mayim Bialik and Other Superstar Bakers
Vegan Food

Creamy Almond Joy Bites – The Perfect Vegan Treat from One Green Planet

July 13, 2025
Orange Poppy Seed Muffins [Vegan] – One Green Planet
Vegan Food

Orange-Flavored Poppy Seed Muffins [Vegan]

July 12, 2025
No-Bake Lemon Squares [Vegan, Gluten-Free]
Vegan Food

Quick & Easy Lemon Squares (Vegan + GF) – One Green Planet

July 12, 2025
top-100-recipes

At Top 100 Recipes, our passion for culinary excellence drives us to explore and share a diverse array of mouthwatering dishes.

Editor Choice

Khana Khazana – Cooking Show – Vada Pav – Recipe by Sanjeev Kapoor – Zee TV
Which Method Reigns Supreme: Southern-Style Baked Candied Yams or Classic Stovetop Candied Yams?
15 game-changing espresso-infused vegan desserts you won’t be able to resist?
[Recipe] Swiss Chard Plant-Based Quiche With Wild Mushrooms | One Green Planet

Follow Us on Socials

We use social media to react to breaking news, update supporters and share information

Facebook Twitter Telegram
  • About Us
  • Contact Us
  • Disclaimer
  • Privacy Policy
  • Terms of Service
Reading: Warm and Invigorating Sweet Potato, Carrot, and Ginger Soup – A Hearty Vegan and Gluten-Free Recipe to Nourish Body and Soul.
Share
© 2024 All Rights Reserved | Powered By Top 100 Recipes.
Welcome Back!

Sign in to your account

Lost your password?