Tag: Vegan

10 Unbelievable Vegan Butterscotch Recipes – One Green Planet
Vegan Food

Ten mouthwatering vegan butterscotch recipes await you! From decadent brownies to creamy cheesecakes, and indulgent ice creams to rich sauces, these incredible treats will satisfy your sweet tooth.

The velvety smoothness of butterscotch pudding beckons, its golden hue tantalizing the…

4 Min Read
12 Baked Apple Recipes that are Perfect for Fall – One Green Planet
Vegan Food

The flavors of fall in every bite: 12 baked apple recipes to warm your heart and home.

Baked apples are a quintessential autumnal treat that's effortless to prepare, remarkably…

11 Min Read
15 Cozy and Comforting Plant-Based Pasta Dishes for Fall – One Green Planet
Vegan Food

Warmly spiced and inviting, 15 Cozy and Comforting Plant-Based Pasta Dishes for a Cozy Fall?

Pasta's widespread popularity stems from its affordability, ease of preparation, satisfying nature,…

14 Min Read
10 Delicious Homemade Vegan Cheeseburger Recipes! – One Green Planet
Vegan Food

Discover 10 mouthwatering vegan cheeseburgers that will satisfy your cravings without compromising on taste or nutrition. From classic combinations to creative twists, these homemade recipes showcase the best of plant-based eating.

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1 Min Read
10 Plant-Based Cinnamon Cookie Recipes – One Green Planet
Vegan Food

What’s a warm and fuzzy treat that’s perfect for any time of the year? Cinnamon cookies, of course! And what better way to enjoy them than with a plant-based twist? Here are 10 delicious plant-based cinnamon cookie recipes to satisfy your cravings: 1. **Classic Cinnamon Sugar Cookies** from Oh My Veggies – A timeless favorite gets a vegan makeover! 2. **Cinnamon Swirl Buns** from The Plant Paradox – Who says buns have to be boring? These swirls are the real deal!

While the classic cinnamon and sugar combination is often what comes to…

8 Min Read
Preserving Fruits with Booze – One Green Planet
Vegan Food

The art of preserving fruits with booze has been delighting taste buds for centuries. As the seasons change and fresh produce becomes scarce, this ancient technique allows us to savor our favorite fruits all year round, while also experimenting with unique flavor combinations. By steeping fruits in a liquor of your choice – be it rum, brandy, or even gin – you can create a sweet and tangy preserve that’s perfect for topping yogurt, oatmeal, or ice cream. The process is surprisingly simple: simply combine your chosen fruit with the liquor of your choice, let it sit at room temperature for a few days to allow the flavors to meld, then strain and store in an airtight container. SKIP

When a bounty of fresh fruit overflows from your garden or local…

8 Min Read
15 Delicious Vegan Dumpling Recipes from around The World – One Green Planet
Vegan Food

Fifteen mouthwatering vegan dumpling recipes from across the globe – One Green Planet.

Dumplings are a culinary staple, masquerading under various guises across cultures and…

17 Min Read
12 Plant-Based Spicy Lime Recipes – One Green Planet
Vegan Food

12 Plant-Based Spicy Lime Recipes That Will Ignite Your Taste Buds

Lime's zesty zest is frequently incorporated into spicy dishes due to its…

9 Min Read
Animal-Free Alternatives for 20 Common Animal-Derived Ingredients – One Green Planet
Vegan Food

Are you tired of wondering whether your favorite products are harming animals? Do you want to make a positive impact on the environment and animal welfare? We’ve got you covered. Here’s a list of 20 common animal-derived ingredients and their plant-based alternatives. 1. Gelatin: Derived from animal bones and connective tissue, gelatin is often used in food, photography, and cosmetics. The alternative is agar or carrageenan. 2. Honey: While some bees are happy to help with pollination, honey production can be detrimental to bee colonies. Coconut nectar or maple syrup make excellent substitutes. 3. Lanolin: Obtained from sheep’s wool, lanolin is used in cosmetics and pharmaceuticals. Its plant-based alternative is coconut oil or olive oil. 4. Collagen: A protein derived from animal bones and skin, collagen is often used in skincare products. Look for alternatives like aloe vera, green tea extract, or vitamin E oil. 5. Casein: A milk-derived ingredient used in food and cosmetics, casein can be replaced with pea protein or potato starch. 6. L-Carnitine: Found in animal-based supplements, L-carnitine is also synthetically produced. Consider taking a synthetic version instead. 7. Whey: The liquid part of milk after cheese production, whey is used in food and supplements. Its plant-based alternative is pea protein or potato starch. 8. Pepsin: An enzyme derived from animal stomachs, pepsin helps digest proteins. Try fungal-based pepsin alternatives like Aspergillus or Mucor. 9. Caseinate: A milk-derived ingredient used in food and cosmetics, caseinate can be replaced with pea protein or potato starch. 10. Chitin: A polysaccharide found in crustacean shells, chitin is used in various industries. Its plant-based alternative is beta-glucans from mushrooms or algae. 11. Keratin: A protein derived from animal horns and hair, keratin is used in cosmetics and skincare products. Look for alternatives like aloe vera, green tea extract, or vitamin E oil. 12. Gel Spa: Many spa products contain gelatin, which can be replaced with agar or carrageenan. 13. Silk: Used in clothing and textiles, silk is often produced through animal-based sericulture. Consider vegan-friendly alternatives like Tencel or bamboo fibers. 14. Collagen Peptides: A protein supplement derived from animal bones and skin, collagen peptides are also synthetically produced. Opt for synthetic versions instead. 15. Gelatin Gummies: Many gummy products contain gelatin. Look for plant-based alternatives like agar or carrageenan. 16. Lecithin: A phospholipid derived from animal eggs or soybeans, lecithin is used in food and supplements. Choose a soy-derived or synthetic version instead. 17. Shellac: A resin derived from the secretions of female lac bugs, shellac is used as a food coating and adhesive. Its plant-based alternative is carnauba wax or beeswax. 18. Carmine: A red food coloring derived from crushed beetles, carmine is often used in cosmetics and food products. Consider using natural alternatives like beet juice or turmeric. 19. Tannins: Plant-derived compounds that can be found in various products, tannins are also synthetically produced. Opt for synthetic versions instead. 20. Squalane: A moisturizing ingredient derived from animal liver oil, squalane is used in cosmetics and skincare products. Look for plant-based alternatives like olive oil or sweet potato starch.

Animal-derived products have a multitude of applications that may surprise you. Some…

7 Min Read
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