Forget the takeout menu! With a few simple ingredients, this chicken stir-fry recipe rivals the convenience of food delivery while delivering a far more satisfying taste experience. Despite its lengthy ingredient roster, this recipe surprisingly assembles quickly for a piping-hot meal that’s ready in no time. Tender morsels of chicken mingle with an abundance of vibrant vegetables in a harmonious blend, elevated by a delectable sweet-and-tangy sauce that’s sure to have you craving more – and reaching for the bottle to drizzle it over every dish at your disposal.
Why Our Recipe
- Savory takeout-inspired flavors in a lightning-fast 30-minute chicken stir-fry –
- A convenient and customizable option for a satisfying meal.
- Our sweet and tangy sauce is a breeze to prepare and utterly delicious!
What truly elevates this stir-fry to new heights is its rich and savory sauce. This unique fusion of sweet and savory notes delivers an explosion of flavor that will leave you wanting more. With the versatility to tailor this recipe to your liking, simply substitute your preferred vegetables for a personalized twist. Experiment with a variety of vegetables to find your perfect combination, discarding those you dislike while incorporating new favorites. We 10/10 recommend this one!
Ingredient Notes
- If you prefer a richer flavor, consider substituting boneless thighs for the chicken breasts to take advantage of their deeper, darker meat. Just ensure you slice these items into manageable portions and eliminate any unnecessary elements.
- Utilize a neutral-tasting cooking oil such as canola or avocado for your culinary preparations.
- Available in the international or Asian food section of your local supermarket.
- While freshly minced garlic offers superior flavour, jarred minced garlic is a reliable alternative.
- Grated to perfection, unlocking the optimal taste experience. If you’re out of fresh ginger, a good alternative is to use 1/2 teaspoon of ground ginger, although the resulting taste will be less vibrant.
- By choosing a low-sodium option, you can precisely manage the taste profile.
- You can substitute this sweetener with maple syrup or brown sugar for a different flavor profile.
- Consider using reduced-sodium soy sauce or coconut aminos as a substitute.
- Select a sweet or mild-tasting onion variety for optimal results. Slice thinly for even cooking.
- Utilizing a medley of colorful bell peppers injects visual appeal while subtly enhancing the overall taste profile. It’s not for looks.
- Fresh broccoli is highly recommended for its superior texture, yet frozen options remain a viable alternative. No need to thaw; simply add frozen ingredients directly to the pan for a seamless cooking process.
Vegetable Options
Don’t leave you wanting for more than just our veggie suggestions? If you despise certain vegetables, feel free to omit them from the list without hesitation. Why not get creative with your favorite veggies and add some new ones to the mix? Among our go-to list of extra vegetables, we particularly enjoy
Adjust the Heat
Our revised statement reads: We’ve adapted this recipe to suit all ages by omitting spicy ingredients. You could substitute other oils, such as avocado or grapeseed, into your recipe that normally calls for sesame oil.
Use a Wok
The most ideal pan for stir-frying is undoubtedly a well-seasoned wok. The bowl features a rounded base and sufficient depth, enabling users to add copious amounts of ingredients in a single loading process. Consider investing in a personal one for your own use. If that’s the case, using a large skillet would be a suitable alternative.
Serving Suggestions
Savoring our signature dish with a generous helping of fluffy white rice is always a treat; however, the nutty flavor and slightly chewier texture of brown rice also pair delightfully.
Noodles provide an excellent option for a meal. Enhance your dish by combining it with cooked ramen, rice noodles, or even spaghetti – whatever you happen to have on hand. For added flair, consider crowning your creation with the subtle nuttiness of sesame seeds, a spicy kick from a drizzle of sriracha, or the satisfying crunch of chopped peanuts.
Storage and Reheating Instructions
Stored leftovers in an airtight container for up to four days.
In a skillet on the stovetop over medium-low heat, warm the mixture through thoroughly.
Portion sizes adjusted gradually in 30-second intervals.
