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Vedic Sesame Ladoos [Vegan, Gluten-Free]
Sesame seeds are a big part in all the auspicious occasions, rituals, marriage ceremonies in India as they hold religious and mythological importance. Per Ayurveda, sesame seeds contain four of the six rasas (tastes): sweet, bitter, astringent and pungent. The biggest reward you get by including sesame seeds in your…
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Ingredients You Need for Vedic Sesame Ladoos [Vegan, Gluten-Free]
How to Prepare Vedic Sesame Ladoos [Vegan, Gluten-Free]
Gooey sugar paste:
- Take the soaked chia seeds, dates, and raisins and blend them in a blender to a fine paste consistency.
- Add this paste to all the other ingredients in a bowl and form into balls or ladoos.
- Refrigerate them for about 2-4 hours and they are ready to dig! ENJOY!!

